This place has a real community feel, and I come here for the relaxed atmosphere and the high quality of coffee and food and not because it is organic. We visited on a Saturday morning at about 11 AM and the place was buzzing, happy people, children and dogs. The coffee had aroma, the strawberry jam served with the warmed scone was like home made, the poppyseed cake was the best outside of Germany I had ever eaten in Australia. The attached market/shop stocks some wonderful bread especially the range from the Mylor bakery. There are 3 seating areas, inside, on the veranda and outside in the garden where you can also have your dog. They sell dog biscuits, but my dog preferred the Mylor bread. It is certainly worth the drive to Stirling to experience some good country hospitality.
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