We had a great lunch, fish that the owner fished just a few hours earlier. We had a real fresh fried calamari which was much different and tasty than the usual frozen. Real seafood right from the Aegean. Service was excellent as well as the homemade appetizers that the ladies were cooking in an open to see kitchen. The setting was beautiful in the quiet traditional little harbor of Pisso Livadi. Prices were reasonable. I definitely recommend it.
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