An absolute pleasure, we were treated like friends and bravely tried the MahiMahi and Chilean Sea Bass for the first time. Both exceptional! Our hosts were moving the 'pig roast night' for other guests the next evening as they were unable to attend the regular night. How many owners will do that! We had to miss that but will, for sure, visit next year. The owners' pride shines in all they offer .. from the hand-chiseled brick walls to the beautiful gardens to the delicious food. You will not be disappointed!!!
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