Excellent and fresh local cuisine at excellent prices, in friendly and cosy place.
Had dinner here and loved every one of the dishes from simple appetizers (traditional bolo do caco with garlic butter and herbs) to the famous Madeira Poncha (the best we tasted in Madeira, made in front of us with a lot of dedication!). Fish is as fresh as it can be and fried corn garnish was the best ever! Wish I could eat there every day :)
@ Taberna: Keep up the good work!
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