We were driving to the Woodstock/Lincoln area and my husband suggested a restaurant where he and fellow skiers had an apres ski event this past winter. I wasn't sure what to expect as it was a Sunday afternoon. We sat in the dining room which had an interesting decor. I decided on a duck sandwich and the soup of the day; my husband decided on seared sea scallops on a Caesar salad. Unfortunately, they were out of duck so I ordered the soup of the day: butternut squash and apple cider bisque. It took the waitress quite a while to return to take my main item order. The bisque was delicious; my husband enjoyed the scallops and my sandwich, chicken with fig jam and Gorgonzola cheese, was quite good. Overall, we had a positive experience and look forward to returning the next time we are in NH for a long weekend. I would recommend this restaurant which is only about 5 miles from the Lincoln area and 6 miles from Campton.
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