we have a home 5 minutes away from this amazing centre of pleasure and it's about time, after 10 years that we have meals there, to give it the right comment. This little place is not only welcoming and truly charming, but it has some of the best dishes in the entire area. We adore it, every single person we have brought there has gone crazy over the food, the choice of wines, the service and the location, so it is only fair for us to give it a big thumbs up!!
Today we brought our best friends from Switzerland, Finland and Turkey, and we had the usual incredible food experience. The "antipasti" are incredible, so varied and tasty, first courses included the famous "pici al ragu di anatra" and the "tagliatelle ai porcini", which were amazing. We then had the pork steak, the incredible "faraona" which is a farm fed chicken with olive sauce, and incredible "tagliata", or Beef sirloin in stripes.
The food was absolutely amazing, the local wine was also incredible, and our big table was served quickly, professionally and with the usual care.
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