Firstly, my wife and I know the owners. We have been here twice. The first time was an impromptu lunch. I had the pasta al ragu. The sauce is meaty and flavoursome and not at all runny. my wife's was also very good. She remarked on the fact that the pasta was not over-cooked. Excellent start. The second time was planned, we went there with my brother and his family. This time pizza was chosen by several members of the party and it was excellent. My wife is Sicilian and would say if things were not good. I had the lasagne al forno and again it was very good. The portions are generous and the service very friendly. It is all about the food and experience. Gerry (referred to on here as "the chef in the shorts" LOL) will have no problem with you telling what you think and will appreciate all constructive comments. Best of luck guys M, N and I will see you soon, with the Mother -in-Law!
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