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“Great Cuts”

Asador La Vaca Argentina
Ranked #33 of 576 Restaurants in Zapopan
Certificate of Excellence
Price range: $18 - $29
Cuisines: Argentinean, Steakhouse
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Restaurant details
Good for: Local cuisine
Dining options: Reservations
Dining style: Casual Elegant
Cross street: Santo Domingo & San Ignacio
Description: At Asador La Vaca Argentina you will enjoy a gastronomic trip through the pampas region of Argentina, guided by an authentic gaucho, our master griller Juan Angel Marcelo Pica. The meats that you will consume at Asador Vaca Argentina are Angus certified of 420 Kg. in weight. Our extensive wine list offers wines from five continents and they are maintained at a temperature of 18 C. degrees.
Reviewed March 25, 2014

Perfect place to go have a night out with your girl. I ordered a Vacio Cut which was literally like a 2 pound steak grilled to perfection. Place is very dim and perfect for those romantic evenings.

Thank Nabster1987
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (65)
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7 - 11 of 65 reviews

Reviewed February 22, 2013

Excellent meat, with a nice atmosphere and wine selection. All a la carte. The one thing they do not have is a family platter of various cuts. On this you will need to roll your own!

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Thank Richard D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 18, 2012

Located in plaza Picacho, this restaurant has great atmosphere. We liked the second floor. The service was extremelly friendly, a great array of food. Try the grilled asparagus; provolone and the grilled New Zealand lamb chops. Wine selections were fairly good. I would consider this restaurant to be in the middle range for prices and plan to return during my next trip.

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1  Thank 530Gypsy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 9, 2012

Located on Ave Vallarta, this restaurant offers great meat, excellent wines and a very nice atmosphere. Also, for appetizers do not forget to try the provolone cheese, the asparugus and the "tripitas": they are awsome! And the cost is not as high as other steak restaurants in the city. The only item in the menu which is as high as other places are the wines.

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Thank Signore_Colomo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 5, 2017 via mobile
Google Translation

Thank Lidia_Sandoval
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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