An absolute fantastic restaurant and tapas bar in the hearth of Granada.
The place is simple and very authentic, the owner (who's also the chef and the waiter) is very friendly and charming, he is from La Coruna (Gallizia) and prepares the best Pulpo alla Gallega you can dream of.
Excellent also the Ensalada de Pulpo (Octopus salad) and the Calamari a la Plancha (grilled squid).
Location: C/Trinidad 8, next to Plaza Trinidad.
Don't miss this out if you are in Granada.