Okay - I happen to be a big-time "milk" drinker (with pastries, cookies, etc. - to go along with it). Nothing beats a tall glass of c-o-l-d milk! In recent years, I've switched from Whole to 2% ... after much badgering from my doctor (who I see once a year for an annual physical) - though I still occasionally drink Whole.
When we were last in ACA (and wherever we travel, for that matter), I had a hard time finding "real" milk (like one would find in the States) - but then again, never went to a supermarket - just whatever was nearby the hotel. Ended up buying containers of milk "off the shelf" (not refrigerated) - and packing them into our ice bucket. Not too bad - BUT ... can I find what I'm really looking for (in Acapulco) - or is that "shelf stuff" considered to be ACA's form of milk?