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Chef Francisco Collazo

BCA
usa
Level Contributor
514 posts
46 reviews
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Chef Francisco Collazo

I recently posted a question about a special dinner for my Mom and friends who were celebrating their 70th birthdays and was given info about a private chef. I wanted to report back the happy results!

My mother and her friends just returned from PR and had a wonderful dinner prepared by Francisco Collazo. Francisco and his wife, Julie, greeted them warmly and shared their home with much joy. The food was fresh, beautifully presented and delicious. The Cuban mojitos before dinner were the best they had on the Island and the special dessert was “to die for.” All three ladies were delighted with the evening and by the time they were escorted back to their hotel, El Convento, and said their good-byes, they felt as if they had left two, dear friends.

Level Contributor
1,109 posts
112 reviews
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1. Re: Chef Francisco Collazo

Can you give an estimate to about how much per person the dinners will be?

Also how far in advance do you need to reserve. It sounds absolutely wonderful!

BCA
usa
Level Contributor
514 posts
46 reviews
Save Reply
2. Re: Chef Francisco Collazo

I believe they payed $40 per person. As for when you need to contact him, I would only encourage you to do so as soon as you know you want to make arrangements. He and my mom emailed back and forth about menu options.

Level Contributor
1,109 posts
112 reviews
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3. Re: Chef Francisco Collazo

Thanks BCA! That sounds like such a reasonable price for a wonderful evening.