I don't think I've ever eaten breakfast in Spain. I'd like to. I got excited by the sight of the current 'Best Breakfast' thread only to find out it's all about the English fry-up. Which I love, but not on holiday. Not in thirty degree heat.
What food can I try? What's a traditional Spanish breakfast? Please let it be more than a pastry and coffee. I'm thinking cold meats and cheeses and eggs and fresh salsas. Am I way off the mark?
Where am I going to go?