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Bistro des Artistes

424 Hay St, Subiaco, Western Australia 6008, Australia
+61 8 9382 2546
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  • Excellent47%
  • Very good27%
  • Average13%
  • Poor8%
  • Terrible5%
Travelers talk about
“seafood crepe” (9 reviews)
“petit fours” (7 reviews)
“creme brûlée” (11 reviews)
Closed Now
All hours
French, European, Vegetarian Friendly, Gluten Free Options
$$ - $$$
424 Hay St, Subiaco, Western Australia 6008, Australia
All Details
Write a ReviewReviews (202)
Traveler rating
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1 - 10 of 199 reviews

Reviewed December 13, 2017 via mobile

Alain is a master, and his wait staff are the supporting cast - French, and friendly. Try the vichysoisse, and definitely the seafood crepe- excellent.

Thank bizcoach27
Reviewed December 7, 2017

We had the table by the window, with no other guests in the restaurant. Enjoying the relaxing afternoon with the lovely meal and nice wine. Food was pretty good. Loved the atmosphere. Desserts were well made and delicious.

Thank Simplyko
Reviewed November 25, 2017 via mobile

Excellent French food with flair and style. Simple and fresh. A well thought out wine list. Lovely room and ambience. Friendly staff. A classy chef. The prices are modest for what is delivered. Sardines were divine - ask for bread!

2  Thank John V
Reviewed November 19, 2017

What a great dining experience. Owner and Chef Alain Fabregues has returned to Bistro des Artistes, and after spell in the doldrums, the food and service are back to their very best. Classic dishes from Alain's legendary Loose Box and new treats make up the...More

2  Thank George T
Reviewed November 18, 2017 via mobile

We have been to this restaurant on many occasions and have always enjoyed the food and service. Dinner for four last night, however, was a big disappointment more especially so as I had boasted to the French couple with us how good this restaurant was....More

Thank Robyn1001
Reviewed November 7, 2017 via mobile

Delightful experience today at Bistro des Artistes for Melbourne Cup lunch. Beautiful menu by Alain Fabregues of Loose Box fame and wonderful front of house hospitality by his partner. Very reasonably priced - today was $69 for 3 courses including a glass of French champagne....More

2  Thank kajdes
Reviewed October 31, 2017

We've been to a wine dinner with friends and a quiet lunch here recently and this place really hit the mark. The food is lovely and authentically French, prepared by a man and a team who know and respect food! Each time the chef has...More

2  Thank Rich-n-Jo
Reviewed September 1, 2017 via mobile

Booked for a solo early dinner. Greeted warmly and subsequent service was very good - admittedly the restaurant was very quiet. French decor and background music. I had the pork loin for main. Top quality cut impeccably cooked with a mustard cream sauce and truffle...More

2  Thank UrbaneForker
Reviewed August 24, 2017 via mobile

When you walk into a full house you know you're somewhere fabulous. Incredible food, cooked to perfection. Guess where our next date night is?... our mission is to now try every single meal on the menu.

2  Thank Tricia T
Reviewed August 20, 2017 via mobile

I don't know what happened last night but our dinner was an unmitigated disaster. Ignored for 20 minutes, then had to ask for water. Finally placed our orders for entre and mains. We received our entre's after a more than a reasonable wait, the truffle...More

Thank GeoffW1948
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Business meetings, Special occasions, Romantic
Open Hours
12:00 PM - 3:00 PM
5:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:30 PM
Location and Contact Information
  • Address: 424 Hay St, Subiaco, Western Australia 6008, Australia
  • Location: South Pacific  >  Australia  >  Western Australia  >  Greater Perth  >  Subiaco
  • Phone Number: +61 8 9382 2546
  • E-mail
Authentic French Bistro run by Chef Alain Fabregues of the Loose Box Restaurant in Mundaring. Offering classic French dishes such as the Beef Cheek, Duck Confit and Alain’s superb Seafood Crepe.
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