Delicious, seasonal, Sunday lunch at this country inn. Full of flavour and innovative, as well as good value. The porcini soup was seriously good.Friendly staff and good range of beers. A bit out of the way but worth the detour.

This place defines hidden gem and off the beaten path! A few turns up a hillside, this cozy family restaurant is worth the trip. It was recommended by our host as a place that sourced local food. On a Sunday evening at around 5pm we...More

One has to make a few turns coming from Bohinjska Bistrica in the valley. It's worth it. The forests all around are heavily devastated by bark beetle, still the Alpine views are lovely and so romantic. The house built not that long ago offers several...More

When we came in we didn't expect such chef's meal. The food was very tasty really high quality, every dish containing special and many elements. We had the duck breast, chicken breast and T bone, all really good. Service was very nice and friendly, if...More

Very good service, waitress was so kind. Food is very unique and tasty. I have a gluten sensitivity and the waitress helped with the dishes and was able to make changes so it will fit the sensitivity. Recommended place!!!

We actually came for dinner here twice during our 4 day stay in Bohinjska Bistrica... after the first time we had to return for another round. We ate at multiple restaurants in the area and this was BY FAR the best! All the food was...More

this is a tourist trap and seems to live off (old? ) TripAdvisor recommendations. we saw one family and a coupe leave as the got to see the menu. Unfortunately we had already ordered our drinks. overpriced small portions. food is good but not excellent....More

We arrived after reads TripAdvisor members recommendations. No doubt we made a good selection cheese plate of Bohinj area and Boar. Excellent!

Food was dellicious, we tried local fish, staff very friendly, restaurant is located in the quiet place. However we had a reservation for 6 adults, 5 children and they gave us table outside on the sun without sun umbrella.

I have reviewed Resje very soon after opening and gave it a good review. Being placed very much off the main roads, I was wondering whether the chef will survive with his culinary ambitions. He was still going strong after a year. I have been...More