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Peyia Tavern

Michalaki Kyprianou Avenue 1 | Peyia, Peyia 8560, Cyprus
+357 26 621077
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  • Excellent62%
  • Very good29%
  • Average6%
  • Poor2%
  • Terrible1%
Travelers talk about
“couscous” (40 reviews)
“salad” (57 reviews)
“chicken” (37 reviews)
Closed Now
All hours
Mediterranean, Greek, Grill
$$ - $$$
Michalaki Kyprianou Avenue 1 | Peyia, Peyia 8560, Cyprus
All Details
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Reviews (386)
Traveler rating
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11 - 20 of 359 reviews

Reviewed 4 weeks ago

Beautifully cooked food, they do a wonderful meze which I went back again for as it was so good. Each course is timed and brought to your table instead of everything at once which I preferred. Definitely book so that you get a table outside...More

Thank Ruth B
Reviewed 4 weeks ago

I tried a few tavernas while in Cyprus on holiday and this was quite easily the worst of them. The service, to begin with, was abhorrent, When it comes to the food,I decided to go for the only thing on offer, the meze - which...More

Thank Patrick T
Reviewed August 8, 2017 via mobile

Visited here on our first night on the recommendation of the villa manager and had the meat balls enough for 4 with all the side dishes will visit again hen feeling very hungry. Service was quick and polite and they were happy for us to...More

1  Thank whippet2
Reviewed August 8, 2017 via mobile

Fantastic food. Fantastic waiters & waitress. Lovely ambiance good value. Overall a good evening out.

Thank Mollywiltshire
Reviewed August 6, 2017 via mobile

Went for evening meal with my wife wasn't disappointed the waiter. .The walking menu was very friendly and the food was 1st class will return

Thank brian o
Reviewed August 5, 2017 via mobile

Peyia tavern is an average tavern. We had meze and although the portions were big enough, they lack variety.

Thank AntoNic7
Reviewed August 5, 2017 via mobile

We have been on holiday in Cyprus for 2 weeks this year and we have eaten here at least 4 times. The food is perfect every time. It is authentic, delicious perfectly cooked local food!

Thank Sarpreet B
Reviewed August 4, 2017 via mobile

Michaels is somewhere that we always look forward to, not just the adults but our children to. Michael and his family not only serve fantastic food, but are also so welcoming! The meze is fantastic and I need to know what goes into the salad!!!...More

Thank FVfishbar
Reviewed August 1, 2017 via mobile

Lovely family run business We were told that it was called "I AM THE MENU" what it really means is that there is not a set menu the main older owner will guide you to what is available on the day. One of the best...More

Thank Amarjit S
Reviewed August 1, 2017

Peyia - beautiful village overlooking Coral Bay. Beef stifado - beef should be a dark meat? Stifado - stewed in red wine? I have lived in Cyprus for over a year, I enjoy their cuisine in general. Peyia Taverna offered a bland, pale coloured tasteless...More

1  Thank NickNick815
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$11 - $24
Dinner, Late Night
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Television, Highchairs Available, Serves Alcohol, Full Bar
Good for
Local cuisine, Large groups, Special occasions, Families with children, Kids
Open Hours
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
6:00 pm - 10:00 pm
Location and Contact Information
  • Address: Michalaki Kyprianou Avenue 1 | Peyia, Peyia 8560, Cyprus
  • Location: Europe  >  Cyprus  >  Paphos District  >  Peyia
  • Phone Number: +357 26 621077
“Peyia Tavern” is a family restaurant and is highly recommended, here you will have the opportunity to sample the “Traditional Special Meat Meze”, great dish for the meat lovers. The meat is cooked in the traditional Cypriot way (on the charcoal). The Special Meze is served one dish at a time by the Taverna staff which are family members. Be careful not to over face yourself with the bread, salad, dips and pourgouri (traditional couscous) which is served as an appetiser prior to the meat dishes. Also the taverna serves traditional dishes like "Halloumi", "Sieftalia" and "Stifado".
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