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Cervejaria Farol

$$ - $$$German,
Rua Severino Inocente Zini 150 | Distrito Industrial, Canela, State of Rio Grande do Sul 95680-000, Brazil
+55 54 3282-7007
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  • Excellent52%
  • Very good33%
  • Average10%
  • Poor3%
  • Terrible2%
Jun 8, 2017
“Nice stop for snacks and beer”
Jul 15, 2016
“Best brewer and cerveja in town ”
Open Now
All hours
German, Brazilian
$$ - $$$
Rua Severino Inocente Zini 150 | Distrito Industrial, Canela, State of Rio Grande do Sul 95680-000, Brazil
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Reviewed June 8, 2017

In a region where traditional beers, chocolates and cheese are strongly inspired in Central Europe, you can get a really nice offer here with a long list of snacks and beers (also meals) easily adjusted to your preference. If you are in a group you...More

Thank fmbmarques
Reviewed July 15, 2016 via mobile

We visited this place as part of a tour group and this was the best brewry and best tasting beer I've had since my travels in brasil. Very knowledgable brewer whom puts product over profit. Best quality ingredients and brewing methods I've come across and...More

Thank Paul V
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Restaurant Details

Rating summary
  • Food
  • Value
German, Brazilian
Dinner, Late Night, Drinks
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi
Good for
Scenic view, Bar scene, Local cuisine, Large groups, Special occasions, Families with children
Open Hours
11:00 am - 4:00 pm
5:00 pm - 12:00 am
5:00 pm - 12:00 am
5:00 pm - 12:00 am
5:00 pm - 12:00 am
11:00 am - 12:00 am
Location and Contact Information
  • Address: Rua Severino Inocente Zini 150 | Distrito Industrial, Canela, State of Rio Grande do Sul 95680-000, Brazil
  • Location: South America  >  Brazil  >  State of Rio Grande do Sul (RS)  >  Canela
  • Phone Number: +55 54 3282-7007
  • E-mail
Having settled in Canela, coming from Germany, some descendants of the Bausch family nourished the wish of producing a high quality beer here, rescuing the expertise transmitted from the cradle since 1763. In 2003, the dream comes true, in the facilities constructed almost in a homemade style as the beer they produced. Since then, it became a tourist attraction of the town, built in a park of four hectares of native woods, Cervejaria do Farol is set in a building in which 18 thousand basalt stones were used in its construction, and they were worked in ashlar style, using a chisel and a stone-mason's hammer. Such care in the construction had the goal of matching with the excellence of the drink and the authentic German cuisine there produced as well as served. The basic principle, in the making of the beer, was to follow the German Purity Law (or the Bavarian Purity Decree created in 1516), which establishes that its composition must contain solely water, malt, hop and yeast. With a restrict production, all the phases of the making of Farol beer are followed by brewer Mateus . In a stylish brewery, there are many beer styles: In 2011, Pilsen and Weiss became permanent beer options of Cervejaria do Farol. Pilsen: it has got 4.5% of alcohol, golden color, lots of foam, bread, biscuit and ferment smell. It is a beer with malt and cereal aromas, much highlighted hop, refreshing and a final flavor with pleasant bitterness. Weiss: it has got 4% of alcohol, straw color, medium and consistent foam, amber. It is a beer with a basis of wheat malt and barley malt, natural aromas of banana and clove, discretely hop, refreshing and aromatic. Several styles are also produced at specific times and with limited storage.
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