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La Taverne Bistro

407
All photos (407)
Certificate of Excellence

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$5-$8
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Lunch

Location and contact

About
Contemporary slow food specialized in mushrroms and fishes.
PRICE RANGE
$5-$8
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Lunch
CUISINES
French, Seafood, South American, Contemporary
FEATURES
Parking Available, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Reservations, Outdoor Seating, Seating, Waitstaff, Free Wifi, Accepts Credit Cards
Reviews (589)
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9 results
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8
1
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Reviewed April 16, 2017 via mobile

The best restaurant in Cunha. Sophisticated, very tasteful!!! Cassoulet was wonderful! The owners are so nice and they cook and serve everything! It's a good choice for vegetarians and fish lovers. Good wine menu!

Date of visit: April 2017
Thank margatoba
Reviewed July 9, 2016 via mobile

Ate lunch at la taverna bistro July 2016. Small menu, excellent quality of both dishes we had. (Shitake and trout) I had shiitake on a bed of polenta, with wild rice mixed with apricot and figs. Great and agreeable contrast with the smoked shitake. Truly...More

Date of visit: July 2016
1  Thank Graham S
Reviewed February 7, 2016 via mobile

Today I had the best experience in restaurant in Cunha. For sure the best food in town. The Staff are vey friendly too.

Date of visit: February 2016
Thank Alexandre M
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded March 30, 2016

Thank you very much for your review and for your kind words.

Reviewed September 27, 2015

Staff is very kind, service is excellent. The food was delicious, simply awesome. We returned the day after to have another meal and it was also stupendous.

Date of visit: September 2015
Thank 872fabianac
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded November 20, 2015

Thank you for your review!

Reviewed August 31, 2015

Extremely attentive and courteous service, inventive and delicious dishes using locally grown mushrooms.

Date of visit: August 2015
Thank Alessandro A
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded September 14, 2015

Thank you very much for your review!

Reviewed July 12, 2015

Open only for lunch and only weekends and holidays. Just off the Paraty-to-Cunha road in Brazil's lovely tropical highlands, in the Serra do Mar, or Sea Range mountains. Fresh local ingredients, especially the area's specialty, Shitake mushrooms. Near the art ceramic ateliers of Cunha, and...More

Date of visit: July 2015
Thank Laranjeiras00
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded July 15, 2015

Thank you for your review!

Reviewed May 22, 2015

Nice and efficient service and a short but tasty menu in a simple and small restaurant. Being a little far from the city and the road only completes the ambiance. Nice place to kick back and relax while the chef prepares your meal.

Date of visit: May 2015
Thank Wander S
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded May 28, 2015

Thank you very much for your review.

Reviewed January 25, 2015

Nice, simply decorated, clean and neat. Carlos, one of the owners and chefs is very polite and discreet. They serve slow food, so sit, enjoy and wait a bit. You will eat a very good meal, excellent ingredients, very tasty and well blanced in texture,...More

Date of visit: January 2015
Thank FABKIRON
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded February 1, 2015

Thank you for your review.

Reviewed July 27, 2014

You cannot ask for more: a picturesque, cozy restaurant located just off the main road to Cunha, with a small number tables so that service is quite personal, and great food! Coração da Terra (Heart of the land in a free translation) specializes in Shitake...More

Date of visit: July 2014
Thank R_TheReader
Carlos_Schuch, Proprietário at La Taverne Bistro, responded to this reviewResponded July 29, 2014

Thank you very much for your review! We believe that mushrooms can be the central piece of a dish because their flavours and textures are quite rich, so we tried this "radical" aproach and we found it worked very well, even if in Brazil, mushrooms...More

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