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I want to start by saying I ate twice in this restaurant on my 3 days in the area, this is how much I loved it. I spent 3 days in Tropea and can say this restaurant is unique, worth the drive.
The food is...More
we tried a couple of restaurants in Pizzo, all are on a good level. But this one was for the top spot, italian kitchen/restaurants as its best. beside tasteful food, one of us was vegetarian and no problem for them to create two very tasty...More
Attentive service and incredible food. The glazed octopus with smoked potato purée was a taste sensation, the salmon cured in local Calabrian orange likewise. Mum had the steak and is raving about it hours later. If you’re in Pizzo don’t miss this place and if...More
Where to eat in Pizzo, a Summer tourist hotspot, in Winter on a week day at lunchtime. We walked through the door and received a warm welcome from our host Tonino. The restaurant looked inviting, tables dressed beautifully and everywhere spotless. We opted for the...More
I loved this place. Much as I love pizza and pasta, it was refreshing to find something a little different and quite gourmet. Also, despite being solo this night, they allowed me to have the tasting menu (usually for two or more diners). Plus, they...More
Just around the corner from the main square but a world of difference from the mass market restaurants in the square. This small restaurant offers top class cooking, service and wine. It's slightly more expensive but worth seeking out.
Absolutely wonderful experience! We ate here in a quick day trip to Pizzo. We enjoyed the middle range tasting menu and we really loved it. The fava bean appetizer was awesome with local chicory as was the sea scallop with stracchino and anchovy, very delicious!...More
We visited this restaurant accidentally as it was Saturday evening and everything was overcrowded but we were in for a pleasant surprise. Food was delicious - a cut above what you typically get in the area. Great service and nice recommendations - all well done....More