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Calle 78 Y 80, Progreso 97320, Mexico
529699352299
Today
8:00 am - 10:00 pm
Closed now
All hours
Hours:
Sun - Thu 8:00 am - 10:00 pm
Fri - Sat 8:00 am - 12:00 am
More Info
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84 Reviews from our TripAdvisor Community

Traveler rating
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Time of year
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Showing 53: English reviews
Fort Mohave, Arizona
Level Contributor
136 reviews
71 restaurant reviews
common_n_restaurant_reviews_1bd8 68 helpful votes
4 of 5 stars Reviewed yesterday NEW

We made this place a go-to spot for breakfast for most of our recent stay in Progreso. The wait staff, particularly Panchito, is awesome and very accomodating. The biggest drawback to this restaurant is that the meal prep time tends to be a bit on the slow side. But if you're on vacation, learn to slow down a bit and... More 

Helpful?
Thank Mexinuts
Level Contributor
22 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 stars Reviewed 1 week ago

Next to the beach but under cover is good. I need to go back many more times. Crepes with shrimp sticks in my mind. Just the right cheese to make it work. YUM

Helpful?
Thank Tom S
Baltimore, Maryland
Level Contributor
31 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 stars Reviewed 2 weeks ago

Spent an afternoon on the Progresso beach. As long as you order food and drinks, you can use their shade. We ordered mostly appetizers, but they brought some free samplers also, Thought it was good food, my wife got huge coconut shrimp appetizer. really enjoyed our day on the beach. great service, attentive without being pushy

Helpful?
Thank kderren
Level Contributor
60 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
3 of 5 stars Reviewed June 5, 2016 via mobile

My family order a Mero fish and we got served something else. It was nice, but we were not happy about the change. Service staff all nice.

Helpful?
Thank Adriana B
Seattle, Washington
Level Contributor
6 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
1 of 5 stars Reviewed June 1, 2016

wife worked in kitchen and its known the owner uses old freezer urned sea food . I 2 yrs ago had rotten putrid pork there . really bad and it schould be closed , On busy days this huge resturant is empty .

Helpful?
Thank 60878Guacamaya
Chelem, Mexico
Level Contributor
5 reviews
5 restaurant reviews
5 of 5 stars Reviewed May 2, 2016

Great package meals, one is lobster for 2 with soup or salad, a bottle of wine and 2 Carmel crepes, for 450 pesos which is about $26. Most bottles of wine cost more than this. Also got fresh bread and mixed vegetables. The packages are not in menu on wall outside restaurant . Another package cordon blue 350 pesos with... More 

Helpful?
Thank inhawkholllow
Fort Mohave, Arizona
Level Contributor
136 reviews
71 restaurant reviews
common_n_restaurant_reviews_1bd8 68 helpful votes
4 of 5 stars Reviewed April 29, 2016

We visited this restaurant for the first time during our recent visit to Progreso. We had walked by it many times on the Malecon and used our old stand-by measure....if a place is empty of customers, there's probably a good reason. In the case of Le Saint Bonnet, this old adage does NOT hold true. We decided to give it... More 

Helpful?
Thank Mexinuts
Ocean Springs, Mississippi
Level Contributor
94 reviews
63 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
5 of 5 stars Reviewed March 31, 2016

Stopped in here on a recommendation from a friend and was not disappointed. We were promptly seated and the wait staff was extremely friendly. The beer was ice cold and the food was absolutely wonderful and fresh!!

Helpful?
Thank Subieroo
Yakima, Washington
Level Contributor
14 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
2 of 5 stars Reviewed March 11, 2016

We went here based on TripAdvisor reviews. We noticed there was only one table with people in this huge dining room but went in anyway. The menu looked good, the prices a little high for this area. The civiche mixto didn't taste quite right or fresh. The pickeled beet appetizer was the only thing we liked. Waste of money, but... More 

Helpful?
Thank AlmaInYakima
Level Contributor
39 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 stars Reviewed March 10, 2016 via mobile

Sit on the patio, enjoy the breeze and the bottled beer. Splurge and get the lobster tail plate! Yum! Bring pesos cause they charge a bit to convert dollars.

Helpful?
Thank Got2TasteAndSee

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Restaurant Details

Rating summary
  • Food
    3 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3 of 5 stars
    Atmosphere
    3.5 of 5 stars
Average prices
$3 - $22
Cuisine
Mexican, Seafood, International
Meals
Late Night, Drinks, Breakfast, Lunch, Dinner
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Television, Highchairs Available, Wheelchair Accessible
Good for
Large groups, Families with children
Open Hours
Sunday
8:00 am - 10:00 pm
Monday
8:00 am - 10:00 pm
Tuesday
8:00 am - 10:00 pm
Wednesday
8:00 am - 10:00 pm
Thursday
8:00 am - 10:00 pm
Friday
8:00 am - 12:00 am
Saturday
8:00 am - 12:00 am
Location and Contact Information
  • Address: Calle 78 Y 80, Progreso 97320, Mexico
  • Location: Mexico  >  Yucatan Peninsula  >  Yucatan  >  Progreso
  • Phone Number: 529699352299
Description
The tradition of Yucatan port! With more than 20 years of experience...

Questions & Answers

Questions? Get answers from Le Saint Bonnet staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?