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Diva Restaurant was established in 1997 and it was the pioneer in introducing the idea of preparing and cooking a Flambé meal in the dining area, thereby allowing the diners to enjoy this unique and very visual experience. Based its long experience, it always aims to achieve the highest cuisine quality and the best value. Folio Restaurant was established in 2009 at the Kapparis area. During a short period it has managed to fill the gap in the dinning market, by offering an original, fresh and innovative cuisine. In 2013 the two restaurant were proudly United in Protaras area, in order to offer diners the tastiest and most amazing dining experience. At the new renovated premises a playground
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Late Night
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
All reviews flambe steak beef wellington soup sushi warm bread chateaubriand halloumi pudding prawns sea bass cooked to perfection end of the season staff were attentive garlic sauce dining experience ate here
The food was of the highest quality, and the service is great. I would recommend this to everyone who fancies a nice dinner, and without having to pay too much. However, the food isn't necessarily good for little kids, so keep that in mind.
We had looked at this place a couple of times and one night when looking at the menu outside a waiter came over to ask if we needed any help. We said we were just looking and he wasn't at all pushy. I asked when...More
This was our first visit to Diva and we were not disappointed.
The Staff were friendly and welcoming. They happily accommodated us and our 1 year old baby daughter.
The food was superb, the chef personally brought our cuts of steak out to show us...More
Visited 9th October as 4 adults. Service was good although wasn’t enamoured by the waiters smoking by the open kitchen whilst waiting for food. Mixed review on the actual food, fillet sea bass great, beef wellington, this came and was a deconstructed thing, which had...More
The service here was excellent. The food presentation was superb - amazing innovative plates and dishes. The prawn cocktail came in a huge poppadum shaped like a sea-shell. A delight to the eye and a shame to spoil it by eating it. The house red...More
Going back only a few years, Divas and the Corner House (when it was on the opposite corner) were the two top places to eat in Protaras - unfortunately Divas is not the place it was.
We ate there last week, and whilst there was...More
A little bit of normal dining amidst the hub-hub of fast food and rushed covers.
The mis-en-bouche is a delightful start and you could easily enjoy it as your starter.
Now take your time and savour the steaks, they are tender and cooked to perfection;...More