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Calle Rafel Adrover 3, 07669 Calonge, Majorca, Spain
+34 971 16 71 47
7:00 pm - 11:00 pm
Closed now
All hours
Wed - Mon 7:00 pm - 11:00 pm
More Info
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118 Reviews from our TripAdvisor Community

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Showing 39: English reviews
Level Contributor
9 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed 2 weeks ago via mobile

Hidden behind a little sign on a side street did we found the door to this nice local restaurant. We were lucky to be early otherwise it's recommended to do a pre booking. The jambon to starter and spare ribs with the secret barbeque sauce from the madame was really good

Thank Magnus G
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed July 21, 2016 via mobile

From the moment we arrived to when we said goodbye it was a truely genuine and wonderful exeperience! The service was fantastic! We had foi gras and liver majorcan style for starters, rosted duck and suckulent pig for main course and the chocolate mousse for dessert. It was all made to perfection! We loved it and will surely return! /Estoccolmo

Thank Annika L
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed June 7, 2016 via mobile

We visited friends in Cala D'Or who recommended this restaurant, it was about 10 mins away by taxi but well worth the visit. The experience was great. Very friendly and we sat outside enjoying the terrace. It's all very rustic snd food typical Spanish to suit most palates The steaks were excellent. We met both owners - very hands on... More 

1 Thank joyfully1
Leicester, United Kingdom
Level Contributor
55 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 stars Reviewed June 7, 2016

May 12th 2016, in the evening after sleeping off the 'Lunch'. We visited with friends. this is the fourth time we had eaten here and comes highly recommended by Alex at Fowler's Hotel in Cala d'Or. Previously I had eaten the Suckling pig and enjoyed it but their specialty is the 'Steak'. Alex had booked us a Table opposite the... More 

Thank Brian N
London, United Kingdom
Level Contributor
21 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 stars Reviewed June 6, 2016

My mother always goes to Bona Taula when she is visiting Mallorca and wanted to take me along for dinner one evening. All of the waiters are so friendly and the attention you get there is second to none!! The steak was absolutely amazing - i cannot recommend it enough. I thought after living in Argentina I wouldnt find a... More 

Thank Alexandra A
Level Contributor
9 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed April 30, 2016

If you love barbecue and roasted meats, this is your place! Inexpensive and excellent. Rafa Nadal goes here regularly for simple but good house cooking on a open fire. My mouth is watering just by writing this review! I can't wait to go back!!!

Thank M L
Friedrichsdorf, Deutschland
Level Contributor
49 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 stars Reviewed April 3, 2016

4 of us went by Bona Taula and had a real good time. The food, Mallorca style, was freshly prepared and very good. Lamb shoulder, Suckling Pig, two kebabs - all very well done. The house red is excellent. No need to go for Parker points.

Thank Guido B
Level Contributor
35 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 95 helpful votes
2 of 5 stars Reviewed September 7, 2015

Regular -german- customers are welcomed warmly, they appreciate the "show" by the self-confident owner. The location is nice, the food average, 80% of the food comes from the grill, no sauces, midwarm vegetables, pass your way and let the germans get busted there.

1 Thank AlanOrange
Level Contributor
24 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
3 of 5 stars Reviewed July 13, 2015

4 of us went to bona taula for diner having booked a table for 9.00pm and although the food was good we had to wait one and a half hours!!! for our food. It was noticeable that Spanish customers who arrived after us got their food first. Don't go if your British unless you have too much time on your... More 

1 Thank manracer
Oslo, Norway
Level Contributor
15 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
2 of 5 stars Reviewed June 22, 2015 via mobile

Lovely restaurant Nice friendly staff Good service And .. Really not good food! Ribs where tough Meats where either over or under cooked No seasoning Sauces terrible Such a same for such a nice place

Thank stephen h

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Calonge, Majorca
Cala d'Or, Majorca

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Restaurant Details

Rating summary
  • Food
    4 of 5 stars
    4 of 5 stars
  • Value
    3.5 of 5 stars
    4 of 5 stars
Average prices
$27 - $67
Mediterranean, Spanish
Restaurant features
Waitstaff, Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Outdoor Seating
Good for
Business meetings, Families with children, Special occasions, Local cuisine, Large groups, Romantic
Open Hours
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
Location and Contact Information
  • Address: Calle Rafel Adrover 3, 07669 Calonge, Majorca, Spain
  • Location: Europe  >  Spain  >  Balearic Islands  >  Majorca  >  Calonge
  • Phone Number: +34 971 16 71 47
Restaurant Bona Taula Mallorcan house next to the Church of Calonge, people in southeast Mallorca, 4 km from Cala D'or is a meeting point for the area.Since 1987, Tomeu Vallbona and Stuart Magee, run this cozy restaurant.Family atmosphere, with an international audience. A table with an older couple, smartly dressed, England, another young German tourists, along with another table in a Spanish family.In the summer months, all tables are located in the interior garden, surrounded by several lemons and plums, grapes Mallorcan courtyard covered terrace.In winter, enjoy dinner in the main dining room by the fireplace, or one of its private dining rooms, distributed in the old Mallorcan house.The kitchen dishes include traditional Mallorcan (Majorcan fried, tumbet, sopes Mallorcan trampo, ...) produced by the market products. Its crispy suckling pig baked, or grilled meats (lamb chops, sirloin, steak, ...) over low heat, are a specialty.Restaurant serving lifestyle "slow life and food".

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?