Eat here as often as you can. Everything we had was delicious! Might be my favorite restaurant ever.
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Stopped here for a light lunch, we shared a couple of appetizers which were amazing. This island has great food. We chose here as my husband really wanted to have a glass of Stellar as it was on tap, he thoroughly enjoyed 2 or maybe...More
We had excellent service, a nice atmosphere and really tasty fish and seafood. The food was prepared in an interesting way and the coconut based desert was great. Will definitely return.
Our first dinner in Guadeloupe. Nice spot walking distance from our hotel. Food fresh and generous portions - too generous in some cases (eg entree salads that were absolutely massive). Marlin tartare lovely in particular. Service was good despite them being busy and only having...More
We went to L'Otentik one evening while staying on the western side of Guadeloupe. My girlfriend liked her dishes more than I did mine but all in all, we thought it was pretty decent. Service was typical of what we found in Guadeloupe - not...More
After reading the reviews that placed this restaurant as no 1 in Deshaies we decided to book a dinner on March 14, first night when the restaurant re-open after being closed for two weeks. The service was great, and the food just perfect. I had...More
We had dinner at L'Otentik towards the end of our 8 day trip and found wonderful atmosphere, great cocktails and fabulous food. The chicken tangine was absolutely wonderful as was the mahi tatare and the grilled fish. We switched from the ubiquitous fruity rum drinks...More
With mentioning that this is a review of an old experience just wanted to indicate our unpleasant episode with the restaurant last spring - hopefully things improved meanwhile and I hope no other customer was or will be treated as we were. We have taken...More
Navigating Grande Anse is always a trip in itself, especially on a Saturday early afternoon. This restaurant was recommended to us by one of the beachside shop keepers, so we stopped in for lunch at 2:00. They were concerned that we would have time to...More