Ate here on Sunday night, super place, lovely staff and fantastic food, absolutely delicious, the chef loves food and it shows! Well worth a visit!
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OK.. Firstly, why bother, because you must, it will change your life!! ;-)… Think local ‘bistrotheque’, gone ‘off the charts’ good… Seasonal, local produce prepped with outrageous creative flair (amuse-bouche); followed by a hanging, flaming griddle of three meats (beef, venison and lamb), and a...More
This restaurant is superb. If you like meat especially. The restaurant speciality is the most perfectly cooked cuts of beef, venison or lamb hung on a steel hook over a bowl of rice and delicious dipping sauces. The meat drips delicious flavours into the bowl...More
Took 15 mins to walk from central Nendaz by the telecabine but worth it. Fantastic meal with superb and friendly service. You must try the local dish of 3 meats flamed at the table but can I suggest that you don't eat the bread beforehand...More
We read the great reviews and booked ourselves in as a group of 8 and we will be back again for sure! The night started great with the host bringing our various little starters and then moved into overdrive when it came to the mains....More
A good 10-15 min walk from center of Nendaz and easy to find. We booked an early time table and had a nice welcoming service. Food was very good, service started very well but then deteriorated as suddenly became very busy and stuff was avoiding...More
Since our last visit, the restaurant has undergone a complete transformation but it hasn't diluted the appeal and atmosphere of this amazing place. Alex the owner is always on hand and we were made to feel very welcome. They have recently expanded the menu, so...More