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Ristorante & Pizzeria Gna Sara

Certificate of Excellence
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Via Duca Degli Abruzzi 8, 91010, San Vito lo Capo, Sicily, Italy
+39 0923 972100
Website
Today
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Open now
All hours
Hours:
Sun - Sat 12:30 pm - 3:00 pm
6:30 pm - 12:00 am
More Info
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2,252 Reviews from our TripAdvisor Community

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Showing 89: English reviews
Salt Lake City, Utah
Level Contributor
203 reviews
125 restaurant reviews
common_n_restaurant_reviews_1bd8 85 helpful votes
5 of 5 bubbles Reviewed 1 week ago

We dined at this restaurant for our friends birthday dinner. My daughters Calzone was huge and delicious. The cheese plate was good but we were never told what was on it. The margarita pizza was great. The cappanata appetizer of eggplant mint marscapone was really amazing but the busiatti w/ mint and pistachios was my favorite. Additionally the canolli was... More 

Helpful?
Thank Tonya33
Level Contributor
91 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
5 of 5 bubbles Reviewed October 25, 2016 via mobile

We enjoyed a wonderful dinner with truly beautiful food. The atmosphere was excellent and made for a very romantic evening. We would have been coming back every day but unfortunately we found this restaurant on their last night of the season. If you are in town this is a must eat at restaurant in the next street parallel to the... More 

Helpful?
Thank Andrew H
Australia
Level Contributor
84 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 50 helpful votes
5 of 5 bubbles Reviewed October 23, 2016 via mobile

We got a recommendation from where we are staying (Riad Comfort Rooms) to go to this restaurant as its the most authentic and best in town supposedly. So of course we had to try it. We are so glad we went there on our first night here as it was there last night before they shut for the season. We... More 

Helpful?
Thank Kiwiteen
London
Level Contributor
8 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed September 29, 2016 via mobile

We visited the place while on holiday with a family. It's a great place with great service and amazing food. The pizzas pastas and fish is amazing. The waiters are very nice polite and friendly and definitely try house wines.

Helpful?
Thank Mellst
Giuseppe B, Proprietario at Ristorante & Pizzeria Gna Sara, responded to this review

Dear Argo, Thanks from me and all the staff for their good judgment. It 'been a pleasure to have you as our guests and we hope to see you soon. Best regards. Peppe Barraco More 

London, United Kingdom
Level Contributor
16 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed September 22, 2016 via mobile

Great service and food. We went there last night to have a table. The restaurant is very popular but service is excellent . My mummy doesn't really eat sea food. We asked them if it's possible to have simple pasta without seafood. They made it and it's delicious.

Helpful?
Thank M K
Level Contributor
34 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed September 13, 2016 via mobile

Immediately after our first dinner at this restaurant, it became our favourite and we visited it several times during our vacations at San Vito lo Capo. Delicious local cusine with a good selection of wines. The ambient is nice and cozy and if the weather allows it, you can enjoy your dinner outside. The staff is very friendly and attentive.

Helpful?
Thank Pablo Z
1 review
5 of 5 bubbles Reviewed August 8, 2016

Best restaurant in town ! - people are waiting 30 - 60 min to get in - says something about the place.

Helpful?
Thank Norbert B
New York City, New York
Level Contributor
96 reviews
62 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
3 of 5 bubbles Reviewed August 7, 2016 via mobile

Went here for our first meal in San Vito and had a good lunch. The decor is very cute and the staff was courteous and helpful. The pasta con vongole and the pistachio encrusted fish was very good, but the grilled tuna was over cooked. Not sure what it's like for dinner but there was always line with people waiting... More 

Helpful?
Thank Traveler00101
2 reviews
5 of 5 bubbles Reviewed August 5, 2016 via mobile

Nice food including fish. Reasonable prices. Il sign Nicola who works there an example of professionalism. I highly recommend this restaurant

Helpful?
Thank Giuseppe M
Level Contributor
29 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed July 25, 2016 via mobile

If you go to San vito lo capo and try to search for the best restaurant, you'll sure will get a big headache cause the restaurant are endless and one after each other! We choose this one cause it was in a more quiet area and we made a Good choice! The service was the best and the food was... More 

Helpful?
Thank Daryl Z

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Average prices
$21 - $43
Cuisine
Pizza, Seafood, Mediterranean, Soups
Meals
Lunch, Dinner, Late Night
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa
Good for
Local cuisine, Kids, Families with children, Special occasions, Romantic
Open Hours
Sunday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Monday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Tuesday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Wednesday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Thursday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Friday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Saturday
12:30 pm - 3:00 pm
6:30 pm - 12:00 am
Location and Contact Information
  • Address: Via Duca Degli Abruzzi 8, 91010, San Vito lo Capo, Sicily, Italy
  • Location: Europe  >  Italy  >  Sicily  >  Province of Trapani  >  San Vito lo Capo
  • Phone Number: +39 0923 972100
Description
When you open a restaurant choices in the area of kitchen should make the owner are basically two: stay Anco-Rato local traditions or break away and fly towards dishes "foreigners", I mean as such even those in the immediate vicinanze.Il reasoning that leads inevitably to choose is the question whether people will be happy to eat if the food is similar to that of your own home or would prefer to find something diverso.Vi are local, especially in the south of nos- other country who have followed, with success, this second hypothesis by entering their menus of national and international. The "Signora Sara" has preferred to remain faithful to his land and today, almost forty years after the day that served as its first customer, can rightly be absent orgogliosa.Oggi anchors are things cinquan'anni ago revisited, refined and lightened on the cutting un'evoluzio- that it has followed the evolution of gusto.Era 1976 when San Vito Lo Capo , Tourist resort par excellence, located on a remote corner of the earth "Capo San Vito" pointing north, embedded between two nature reserves, "Riserva dello Zingaro" and "reserve" Mount Hood ", with almost three miles of golden sand, beautiful rivals the most renowned paradises of the South Seas that has experienced the last two decades a progression in the tourism sector that has no equal. Several residents that were fishermen, construction workers or peasants, who had the cunning and the will to look beyond ", to" dare ", investing and risking, well, the result gave them reason, including, Rosaria Graziano and her husband Anthony Barraco, they decided to start on the path of opening a small restaurant pizzeria cola "Signora Sara" . The first trend had been to offer customers good pizzas cooked in a wood oven and appetizers fried eggplant, zucchini, olives cunzati, fish and vegetables, cheeses and meats, only later, in the wake of the first success, pizzas and entrees "'Signora Sara" decided to enter the first and second courses. Today, not surprisingly, has become the most popular local San Vito Lo Capo is now managed since 1993 by his son Joseph and his wife Katia, where you can enjoy between the pizzas, the excellent "Rianata", the "Cabucio," the " Spiking "and among the first courses: the" couscous ", both fish and vegetables," Busiate "pesto alla Trapanese, all'aromatica and the slaughter masterfully prepared by Katia. To this we must add the good fish from San Vito served in many different ways, a rich selection of wines exclusively from Sicily and the excellent table service directed by Peppe who with his staff, courtesy and experience compliment.

Questions & Answers

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?