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Restaurant specialty fish and seafood, Home cooking, Fresh fishBistrot d'à Côté we love home cooking. We favor of producers, farmers, and especially local fishermen. We are foremost chefs restaurateurs. We process our products on site. Our dishes are cooked to order, so there may be waiting. Thank you for your understanding gourmet. Stephanie and André Maillet and team Bistrot d'à Côté
Whilst trawling the streets looking for somewhere suitable we came across this restaurant. It had 3 set menus at various prices offering a good choice at reasonable prices. It was quite full and had a comfortable feel to it. The food was well prepared and...More
Hidden away down a side street and when we called mid-aft to book for that evening, we had to pass through a load of youngsters (staff on a break?) smoking in the doorway. When we went back for our evening meal the tiny place was...More
The name says a lot about a place. This small bistro is located in a quiet side road perpendicular to the port. The food is mostly fish based - fresh and well cooked - and menu is bistro style (I had moules et frites). The...More
Tucked away down a side street this restaurant is not the most obvious one to find but it is worth the small detour. We were part of a group so were sent upstairs to a large enough room. The a la carte menu was large...More
Having had trouble this trip with French restaurants this one turned out to be excellent We elected for the set menu with the local fish , all I can say is it was superb and well worth the money Service was very good as my...More
Following the suggestion of Trip Advisor, we have chosen this place for sea-based courses.
The quality of the raw material is great, the place itself is a bit old.
All in all, a place that I definitively suggest.