Loved the atmosphere and the 5 course dinner. The chef comes out to your table to explain what's in the dishes. Very tasty home cooked food and locally grown!
11 - 20 of 41 reviews
Creative and inspiring meal with fantastic wine pairings. Brock is a legend. His mushroom soup was the best ever, and being able to chat with him about his menu was interesting and informative. His use of ingredients both from his own garden, and from the...More
Wonderful meal, inventive dishes with excellent, locally sourced ingredients. Really enjoyed the five course tasting menu option, and the wine pairings were inspired. What a wonderful place and I wish Stone Soup Inn much success.
Everything about this out-of-the-way restaurant is authentic. It oozes authenticity and reality. The commitment to local ingredients is religious. The quality of the preparation is fastidious. And Chef Brock's servings are generous without being copious. A single set of options per night is available to...More
Stone Soup Inn is absolutely an amazing culinary experience. Chef's five course meal and wine pairings were the best experiences for us this year compared to both the Wickaninnish Inn and Sooke Harbour House. From Chef Brock's confirmation and inquiry about food allergies to the...More
If you are wondering if it is worth the 15 min drive out of town - the answer is YES. Chef Brock Windsor is amazing, uses all local foods and does a great job of pairing wine! So good we went to the Averill Creek...More
Wow super meal super program of pairing the local wine with the 6 course meal Brock Windsor is a super chef and a super host I will be back
My husband and I returned to the Stone Soup Inn over the May day weekend. Once again the food was fabulous and the service wonderful! The chef Brock Windsor is very involved in the dining room, coming out to explain the dishes and chat with...More
We ate there over a month ago and I'm still thinking about it. That's the test for me. Not unlike a great musical concert that stays with you and feeds you for months and sometimes even years, this particular meal is still nourishing me. There...More
Excellent fine dining with a great use of local organic vegetables and farm raised meats from the farm the restaurant is situated on. You know your in for a treat when you order a Caesar to drink and the chef heads outside with a machete...More