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Les Espelmes

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MICHELIN 2020
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RATINGS
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Details

CUISINES
Mediterranean, European, Spanish, Catalan
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Late Night
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meals, features

MICHELIN Guide's Point of View

Enjoy the true flavours of Catalan cuisine accompanied by a select wine list in the charming, regionally inspired dining rooms of this restaurant. Supe...
Read more on MICHELIN Guide
The MICHELIN Plate: Good cooking
Simple restaurant
Reviews (463)
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5
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Reviewed January 11, 2020

The speciality is the "Calçotada" a tipical food in this area, snails and roasted meat, as well the deserts like "music"

Date of visit: August 2019
Helpful?
Reviewed August 11, 2018

Can't wait to return. Fabulous lunch with a very exciting menus over looking an amazing vista. Smart attentive serving staff all eager to assist. The best place yet and moved here over 2 years ago. Will drive the 3.5 hours happily to eat here again...just...More

Date of visit: August 2018
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Reviewed February 16, 2018 via mobile

Was taken here by a friend from Valls for lunch. It was super..... Local cured ham, foie gras, scallops and an incredible rib of beef all to share. Would really recommend, you won't be disappointed.

Date of visit: February 2018
Helpful?
Reviewed September 29, 2017 via mobile

We arrived almost two weeks ago in Barcelona and enjoyed some local tapas, ate in Montblanc (Spain), Tarragona, Gratallops and now at this restaurant in Valls. This was by far the best meal we have enjoyed to date. The chef's salad selection and the Iberian...More

Date of visit: September 2017
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Reviewed August 8, 2017 via mobile

Amazing view, amazing food, and the waiters were very sweet. The menu for menu del dia was in spanish, but if you ask, they'll gladly translate it for you.

Date of visit: August 2017
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Reviewed July 8, 2017

Road from Valls to Montblanc. Stop at this restaurant, amazing food. Excellent meats, fishes and snails, good desserts. Wide offer of Wines and cavas. Book is compulsory.

Date of visit: July 2017
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Reviewed March 1, 2017 via mobile

We went there for the "calçots", it's a typical dish of Valls, made of grilled onions that you dip in a delicious almond sauce. Don't be scared by the picture, it looks quite unappetizing but it's very good ! I also recommend the grilled vegetables...More

Date of visit: February 2017
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Reviewed November 3, 2016 via mobile

We were there with a group of 20. Excellent service, excellent food. We ordered snails, lamb shoulder, steak, duck breast, Catalan soup (forgot what it's called), flan. Food is not overly salted. Fantastic view from the restaurant. A kids playground just a stairs down from...More

Date of visit: October 2016
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Reviewed October 4, 2016 via mobile

This is an awesome restaurant, with the views to match. Wonderful service, with great attention to detail. I started with the Onion soup, opted for meat as mains and the local Creme Catalan for dessert, followed by coffee. All superbly cooked and delivered. I would...More

Date of visit: October 2016
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Reviewed February 7, 2016 via mobile

We went there with my couple. Its a lovely place, it has something that catches you at the very first moment. The place is beutiful, the candles on the tables and the excellent service. The food is just amazing. It's not cheap but it is...More

Date of visit: February 2016
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Questions & Answers
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johnfS524XZ
March 7, 2016|
Answer
Response from MK_Xplorer | Reviewed this property |
Hi John! "calçot" season goes from November to April. But, with a little lucky, probably already serve in late October. Regards, Marc.
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