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Thai Sapa

Certificate of Excellence
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198 Zion Park Blvd, Springdale, UT 84767-7775
14357720510
Website
Today
11:30 am - 9:30 pm
Closed now
All hours
Hours:
Sun - Sat 11:30 am - 9:30 pm
More Info
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631 Reviews from our TripAdvisor Community

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Showing 587: English reviews
Pennsylvania
Level Contributor
13 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed 2 days ago NEW

The soup was expensive but my husband loved it. He's very picky about his Tom Yung Gai! He enjoyed his meal as well. Also, I have a lot of food allergies. They were very careful to make my meal correctly.

Helpful?
Thank purplehair59
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
3 of 5 stars Reviewed 1 week ago via mobile

Had dinner with a family of three at Thai Sapa. The starters were excellent and set high expectations for the evening. We were helped by a very kind waitress, who was very hospitable. However, while we were still enjoying our starters the entrees were already brought to the table by the owner of the restaurant. We were a bit startled... More 

Helpful?
Thank Mathijs S
Mississauga, Canada
Level Contributor
115 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 59 helpful votes
4 of 5 stars Reviewed 1 week ago

We enjoyed our meal here and were pleased with the quality of the food and its taste. Vegetables were fresh and the sauces were delicious. We had several different entrees and all of them were good. However, the thai coco did not have much chicken in it for a dinner entree. Prices are a little high for the size of... More 

Helpful?
Thank Zooks13
Vale of Glamorgan, United Kingdom
Level Contributor
78 reviews
38 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
4 of 5 stars Reviewed 1 week ago

After days of burgers and stodge, this clean unpretentious place hit the spot all right for dinner. The portions were deceptively small yet were actually so intensely flavored that they turned out to be just right. Lots of freshness and plenty of veg so very healthy. Not a cheap meal but since we skipped lunch we reckoned we deserved the... More 

Helpful?
Thank Carrie2067
Sykesville, Maryland
Level Contributor
32 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 stars Reviewed 1 week ago

This was the perfect lunch stop on a very hot, crowded day in Zion. The pad thai and rice noodle salad were both delicious. The Thai iced tea is to die for. Some of the veggies were fresh from the owner''s own garden. The artwork on the walls is worth a look. The waitress was very helpful, too. We enjoyed... More 

Helpful?
Thank revrenn
Juneau, Alaska
Level Contributor
5 reviews
3 restaurant reviews
4 of 5 stars Reviewed 2 weeks ago

We ate there August 2016 and was very pleased!! I had the beef panang curry and my daughter had the shrimp fried rice. The fried rice was easily the best I've ever had. I was mistakenly brought someone else's chicken panang curry and started in on it before I realized it was chicken and not beef. I don't eat chicken.... More 

Helpful?
Thank Suzanna L
Chicago, Illinois
Level Contributor
36 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
3 of 5 stars Reviewed 2 weeks ago

I should start off as saying that I am an Asian food snob, but I do feel like I am allowed to be one (I am Asian and travel extensively to Asia). There are limited options for Asian food in this area and I'll start off by saying, it hits the spot and I guess that is all I can... More 

Helpful?
Thank kng88
Richland, United States
Level Contributor
13 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed 2 weeks ago

This restaurant makes its own sauces and uses very fresh ingredients. They have many gluten free options which were just as tasty and the other food. Our server was friendly, knowledgeable, and effective.

Helpful?
Thank Jeff B
-
Level Contributor
17 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 stars Reviewed 2 weeks ago

After many steaks and more American food we wanted some Thai food. As a family of four we found this restaurant and decided to give it a try and thank god we did! This restaurant is really good! We have been many times to Thailand and Asia and this is exactly what it tastes like. Fresh vegatables and nice spicy... More 

Helpful?
Thank happy-family58
Level Contributor
6 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed 3 weeks ago

'Easy going' atmosphere. Staff was very attentive despite the fact that the restaurant had a full house

Helpful?
Thank Paul L

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Restaurant Details

Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Average prices
$9 - $27
Cuisine
Asian, Thai, Vegetarian Friendly, Fusion
Meals
Lunch, Dinner, Late Night
Restaurant features
Takeout, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Reservations
Good for
Families with children, Dining on a budget, Large groups
Open Hours
Sunday
11:30 am - 9:30 pm
Monday
11:30 am - 9:30 pm
Tuesday
11:30 am - 9:30 pm
Wednesday
11:30 am - 9:30 pm
Thursday
11:30 am - 9:30 pm
Friday
11:30 am - 9:30 pm
Saturday
11:30 am - 9:30 pm
Location and Contact Information
  • Address: 198 Zion Park Blvd, Springdale, UT 84767-7775
  • Location: United States  >  Utah (UT)  >  Springdale
  • Phone Number: 14357720510
Description
Hello! And welcome to our site. Our small but excellent menu includes dishes from Thailand and Indochina, and now Japan! We specialize in homemade Thai curries, Pad Thai, Springdale rolls, Vietnamese Banh Xeo, Springdale Stir-fry, Sushi Rolls, Miso Soup and Vegetarian dishes as well as local desserts. We also have a childrens menu & some Western dishes. Everything on our menu is homemade giving us the distinction in Southern Utah of a truly natural and delicious, Asian cuisine. We also pay close attention to health by using the highest quality ingredients including organic, natural or Non-GMO products whenever possible, such as Tofu, Beef, chicken breast, peanut butter, Edamame, eggs, high oleic sunflower oil, and a variety of produce from our own garden and orchard or from local farmers. We also use stainless steel cookware and no MSG can be found in our kitchen

Questions & Answers

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1 question
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3 months ago

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?