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Coppa Cafe

Certificate of Excellence
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1300 S Milton Rd Ste 107, Flagstaff, AZ 86001-6354
+1 928-637-6813
Website
Tuesday
Closed
Hours:
Sun 10:00 am - 3:00 pm
Wed - Fri 3:00 pm - 9:00 pm
Sat 5:00 pm - 9:00 pm
More Info
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283 Reviews from our TripAdvisor Community

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Showing 274: English reviews
Flagstaff, Arizona
Level Contributor
132 reviews
83 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
Reviewed 1 week ago via mobile

His place is kind of right to the left side of Carl's Jr. office Milton Avenue. Now the food is delicious and the service is sporadic not always good all the time they are not willing to work with you with any subs substitutes they won't hold the table for you don't make reservations because they won't hold to it... More 

Helpful?
Thank saykenny
Level Contributor
45 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
Reviewed 1 week ago via mobile

The night before my daughter's graduation dinner, I received a call from the restaurant. I was told that because they were booked and had a waiting list, they were collecting $50 to secure reservations previously made. I get that they do not want to hold tables for no-shows, but I also could not predict with certainty that dealing with the... More 

Helpful?
Thank Rob B
san diego
Level Contributor
75 reviews
61 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
Reviewed 4 weeks ago via mobile

We went on a night when they had only the chefs tasting menu. It was fantastic. The place is quaint and the food was impeccable. We enjoyed every minute of it.

Helpful?
Thank madbeaut
Santa Fe
Level Contributor
34 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
Reviewed April 8, 2017

This was our first visit to Coppa. The food was fabulous. The Bolognese over home made pasta would have made Marcella Hazan proud. My husband's steak frites were, according to him, the best he has ever eaten. We had been going to Tinderbox Kitchen for the last five years on trips between Santa Fe and the Bay Area, but we... More 

Helpful?
Thank SantaFeHiker
Level Contributor
4 reviews
Reviewed April 1, 2017 via mobile

If you love it when a restaurant exceeds all expectations, get to Coppa Cafe in Flagstaff. We had several appetizers from house cured charcuterie to unbelievable lamb tripe, and ponderosa mousse, and a chicken dish made unlike any other chicken you've ever had. Coppa reminded me more of dining in Copenhagen than anywhere I've been in AZ.

Helpful?
Thank Jeff H
Minneapolis, Minnesota
Level Contributor
31 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
Reviewed March 6, 2017

We happened on the Coppa café last year when travelling to Phoenix and were delighted. We made a point of stopping again twice this year (to and from Phoenix) because we like it so much. It’s in a small strip mall but has a charming interior. The organization of the restaurant has changed – used to be counter service, but... More 

Helpful?
Thank jlschulz
Arizona
Level Contributor
6 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed February 22, 2017 via mobile

We go to Coppa when we just really want some real food bursting with flavor. Even the espresso tastes like France. I have no idea how they make croissants like this at altitude, but I'm glad they do. The plain lettuce salad served with soup is not so plain, and the soup is always heavenly. This is a great place... More 

Helpful?
Thank NAZHike
Mesa, Arizona
Level Contributor
3 reviews
Reviewed November 12, 2016 via mobile

Rude staff, expensive but stale food. Tiny portions. They have counter service, with no room for the line that forms and cramps everyone's table. They took 10 minutes to put my order into their tablet based POC system.

Helpful?
Thank Nebarnix
Troy
Level Contributor
66 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
Reviewed October 30, 2016

This French restaurant located in a strip mall next to a nail salon, was an amazing surprise. The small, quaint restaurant served outstanding French cuisine. The tables were elegant, the waitstaff impeccable, the food beautifully presented and delicious. We tried foods we had never had before or never prepared this way before. Highly recommend it!!!

Helpful?
Thank Sandy879
Denver, Colorado
1 review
Reviewed October 25, 2016

Found myself at Coppa Cafe after hearing about how good the food was from some friends. My fiancee and I had the tasting menu and were blown away by how amazing everything was. From mesquite pasta and veal to the chocolate souffle, each bite was impeccable. Can't wait to go back.

Helpful?
Thank goodygetright

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
French, European, Cafe, Gluten Free Options, Vegetarian Friendly
Meals
Brunch, Breakfast, Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol
Good for
Romantic, Local cuisine, Special occasions
Open Hours
Sunday
10:00 am - 3:00 pm
Wednesday
3:00 pm - 9:00 pm
Thursday
3:00 pm - 9:00 pm
Friday
3:00 pm - 9:00 pm
Saturday
5:00 pm - 9:00 pm
Location and Contact Information
  • Address: 1300 S Milton Rd Ste 107, Flagstaff, AZ 86001-6354
  • Location: United States  >  Arizona (AZ)  >  Flagstaff
  • Phone Number: +1 928-637-6813
Description
Coppa is a European-style cafe/bistro set amidst the mountains of Flagstaff serving lunch, dinner and Sunday brunch. While northern Arizona might at first seem an unlikely dining destination for serious epicureans, Coppa Cafe's combination of talent and unconventional procurement methods have set the small, casual eatery atop the "can't miss" list of every discerning foodie from Phoenix to Santa Fe.

Choosing to go against the grain of the franchise and chain restaurants often found in smaller-town America, husband and wife owners and chefs Brian Konefal and Paola Fioravanti instead favor house-cured meats, ingredients locally procured from nearby farms and ranches and foraged foods found in the forests around Flagstaff to incorporate into their dishes. Though their procurement methods might seem unconventional for the region, their talents are rooted in tradition, following lifelong culinary careers spent crisscrossing Europe and the U.S., Training under the tutelage of some of the finest and most decorated chefs in their respective countries.

As Coppa's tagline states, the tiny, intimate venue offers "a taste of Europe in the mountains of Flagstaff," and the culinary team prides itself on providing just that through balancing local finds with progressive techniques, resulting in an unprecedented, sophisticated and pilgrimage-worthy experience.

Questions & Answers

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over a year ago

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?