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CAV

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Certificate of Excellence2016 - 2019 Winner
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Menu

APPETIZERS, SOUPS AND LIGHTER FARE
Soup Of The Day
to be announced
Cup USD 4.5
Bowl USD 5.95
Soup Of The Day And Salad
USD 8.95
Clam Chowder
Cup USD 4.95
Bowl USD 6.95
Lobster Bisque
Cup USD 5.95
Bowl USD 7.95
Bruschetta
omatoes, artichokes, feta cheese, fresh herbs in balsamic marinade served with crusty garlic bread
Serves 2 Or More USD 9.95
Pan Sauteed Calamari
with fresh garlic, fresh basil and italian hot peppers
For Two USD 11.95
Walnut Encrusted Brie
with brandied sundried apricots, served warm with crackers
For Two USD 10.5
THE SANDWICH BOARD
side order of fries - $3.50, side order applewood bacon (2) - $2.50, side order black bean salad or white bean salad - $3. slice of cheese - $0.50
The Chickveg
grilled red and green peppers, spanish onions, zucchini, squash, eggplant and melted shredded mozzarella, grilled chicken on grilled flatbread with side salad
USD 11.95
The Veg
without chicken (V)
USD 9.95
The Egyptian
Falafel Sandwich on Traditional Pita with Hummus, Pickled Cucumbers, Onions, Carrots, Lettuce and Tomato served with Sweet Potato Fries11.95 (V)
USD 11.95
The Texmex
seasoned spiced chicken, fresh tomato salsa, applewood bacon, pepperjack cheese, chipotle mayo in a large tomato tortilla wrap served with side salad
USD 11.95
The Tommozz
grilled panini with house made fresh mozzarella, tomatoes and fresh basil drizzled with basil oil, served with side salad
USD 10.95
The Turkey Strutter
large grilled wrap with mayo, lettuce, tomato, cheddar and shredded vegetables and honey smoked turkey breast, with side salad
USD 10.95
The Bag
baked baguette served hot with melted brie, honey smoked turkey, and honey mustard served with side salad
USD 11.95
The Porto
sauteed portobella, spinach, caramelized onions, on fresh baguette with garlic mayo served with asian slaw
USD 10.95
Vegan Burger
6oz Vegan Burger with Guacamole, on a Roll served with Pickled Vegetables, and Side Salad or Fries
USD 14.5
Black Angus Half Pounder
Grilled 8oz Black Angus Hamburger, Lettuce and Tomato, Sesame Brioche Bread, served with French Fries
USD 12.95
Cheddar Cheese USD 0.5
SALADS
with grilled chicken add - $4, with applewood bacon (2) - $2.50, with salmon add $7
House Salad
mixed wild greens with endives, cucumber and carrots
USD 5.95
The Caesar
large salad of romaine hearts, parmesan crisp with herb batons
USD 10.95
grilled chicken USD 4
The Sophia
large wild greens salad, sundried cranberries, walnuts, gorgonzola and caramelized honey onion vinaigrette
USD 11.95
Tuna Romano
platter of italian tuna salad with red and green peppers, spanish onion and herbs (no mayo) served over herb chilled white cannellini bean salad
USD 10.95
The Baboo
Marinated chicken medallions entree salad, herbs and spices, served with fresh cut lettuce, cucumbers, carrots over vietnamese rice noodles in a light peanut dressing with no oil (served chilled)
USD 11.95
Quinoa Salad
Grilled Vegetables (Red and Green Peppers, Squash, Zucchini and Onions) Goat Cheese, White Balsamic Vinaigrette
USD 13
The Kombu Salad
Sesame encrusted Yellowfin Tuna over baby greens and Cucumbers with crispy noodles and a ginger-scallion
USD 15.95
PASTA, ENTREES AND LIGHTER PLATES
Penne Rigate
with pomodoro sauce, fresh basil, grated parmesan and fresh mozzarella served with grilled garlic bread
USD 11.95
Mussels Arrabiata
Sauteed Mussels in a spicy arrabiata pomodoro sauce served over cappellini pasta
USD 14.95
Shrimp Scampi
with mushrooms, tomatoes and fresh herbs, in a vodka butter sauce served over fresh cut fettuccini
USD 15.95
Fresh Cut Pasta Florentine
Fresh cut pasta rolled and filled with spinach, and cheese mousse and topped with a delicate shallot cream sauce
USD 12.5
Pizza St. Donato
12" thin crust pizza with chicken, artichokes, kalamata olives, rosemary and shallot sauce
USD 14.5
Lemon Zest Risotto
arborio rice with lemon zest, grilled artichokes and tomatoes
USD 11.95
Seared Salmon
in an orange glaze sauce, served over grilled vegetables, Spanish onions, snow peas and mixed greens
USD 14.95
Seared Chicken
with poached pears and asian chive dumplings with fusion sauce
USD 15.95
Parmesan Crusted Chicken
in a White Wine Butter Sauce served with shredded carrots and Roasted Potatoes
USD 15.95
Sponsored by: CAV

Top 3 Reasons to Eat Here

1. Cav
1. Cav
"Delicious food , wonderful spoken presentation , amazing decor"
Barbara D
See reviews that mention Cav
2. Great food and ambience
2. Great food and ambience
"The food was absolutely delicious and the ambience unmatched."
lularoemsantor
See reviews that mention Great food and ambience
3. One of the coolest restaurants
3. One of the coolest restaurants
"The food is amazing-the scallops, filet mignon, desserts."
CityGirlxo
See reviews that mention scallops
PRICE RANGE
$10 - $50
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Drinks, Late Night
CUISINES
American, International
FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (363)
Filter reviews
361 results
Traveler rating
217
88
36
14
6
Traveler type
Time of year
LanguageEnglish
Traveler rating
217
88
36
14
6
Show reviews that mention
All reviews brunch chive dumplings duck scallops salad french toast chocolate mousse brie pappardelle poached eggs bread bisque steak pasta dishes jewelry district african art eclectic atmosphere
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Reviewed 3 weeks ago

I dined here as part of a holiday party with my work. The food is excellent and the servers are wonderful, but I'm glad my employer footed the bill. I never would have eaten there on my own at those prices. Then again, you get...More

Date of visit: December 2019
Helpful?
Reviewed 3 weeks ago

CAV used to be a wonderful place for a special occasion. My husband and I came for Valentine's, not having eaten here for over a year. The meal we had could have been prepared by a child, it was so pathetic. At least it was...More

Date of visit: February 2020
Helpful?
Reviewed 4 weeks ago

A great restaurant space filled with funky decor but still evokes a warm and romantic vibe. The non-fried calamari is fantastic and two of us had the tuna which was amazing. The service was attentive but not annoying....highly recommend!

Date of visit: February 2020
Helpful?
Reviewed February 23, 2020 via mobile

Very neat decor. It’s quirky but still classy. Food is excellent and drinks were good as well. Fairly large but still seems cozy. They have a parking lot as well which is a big plus in the city.

Date of visit: February 2020
Helpful?
Reviewed February 19, 2020

Interesting antique decor fills the small space of this restaurant. It is warm and inviting, great atmosphere. My wife and I went here for our anniversary and we had a wonderful experience. The food pairings were unique and quite delectable! I had the poulet aux...More

Date of visit: February 2020
Helpful?
Reviewed February 17, 2020 via mobile

What a beautiful restaurant! Service was wonderful, food really good and we happened to be there on a Wednesday night and loved the live jazz music. It was a very enjoyable evening.

Date of visit: February 2020
Helpful?
Reviewed February 17, 2020

Dinner with colleagues in February. Promptly seated and offered drinks. Everyone was satisfied with their alcohol. The menu was detailed and appetizing, with a couple of specials that evening. I ordered the scallops and shrimp. A basket of warm bread and whipped butter made the...More

Date of visit: February 2020
Helpful?
Reviewed February 14, 2020

My husband and I went to CAV tonight for our Valentine dinner . Every time I have gone in the past I have substituted sweet potato mashed for their baked white potato. Tonight was very disappointing they would not allow it. I’m really having trouble...More

Date of visit: February 2020
Helpful?
Reviewed February 3, 2020

Greeted cordially, seated immediately, every question answered, great variety of dinner selections for every taste.

Date of visit: January 2020
Helpful?
Reviewed January 25, 2020

My date and I went to Cav on a Saturday night in January 2020. We did not have a reservation but arrived early and saw that there were plenty of tables available. The waiter was friendly enough at first but proceeded to rush us through...More

Date of visit: January 2020
Helpful?
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Questions & Answers
Ask a question
travel4foodz
November 4, 2019|
Answer
Response from carcabbi92 | Reviewed this property |
They close 9:30 week nights, 11pm weekends
0
Votes
ThereGoHappyPeople
April 10, 2016|
AnswerShow all 5 answers
Response from Richard B | Reviewed this property |
I believe other reviewers have answered the questions quite well. I can add nothing more specifically since i did not see a function room when we had our memorable dinner there. Parking was very easy and everything is on the... More
0
Votes
Ginny089
April 11, 2015|
AnswerShow all 6 answers
Response from verwO2013 | Reviewed this property |
Yes.They make a great bloody mary
0
Votes
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