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The Pie Pizzeria, a valley landmark since 1980, continues to reign atop the "Best Pizza" lists because of the business philosophy that consistency, quality, equitable pricing and great service are the keys to success. The Pie takes no short cuts! We believe that quality takes time. It would be a MIRACLE if you get your pizza in less than five minutes! We like to consider ourselves old school, no frozen dough or pre-shred bagged pizza cheese here. Everything at The Pie is made to order. Pizza dough is hand rolled and hand tossed the traditional way. We slice our meats, cheeses and vegetables fresh every morning. Our sauces and dressings are made in house too. We do this not because it's the new…
So the pizza is good. I know it's famous here in SLC and everybody loves it, it's their favorite except for my son. So I ended up eating two large boxes of pepperoni pizza; through the days, I stored it in the fridge and it...More
We used the take out/delivery location, we showed up to take out right when they said it would done and it was just coming out of the oven. Pizza was still hot and had great flavor even after driving back home. Definitely recommend.
Not only is their pizza very good, but the service is amazing. We had a large gathering and ordered 10 very large pizzas. They messed up the order, and bend over backwards to make it right. We will definitely use them again.
Im trying different locations after Settebello but i couldn’t find better one yet. I have tried gluten free crust, crust and meat was ok but other topics like cheese, olives, onions, tomatoes not good. Also it’s expensive i paid 45$ for 2 14” pizza...
We don't eat pizza often, but were in SLC and in the mood for one, so we stopped by The Pie to get a to go pie. It was really, really good and I've eaten pizza in New Jersey, New York and several places in...More
So if you read my review of this establishment dated October 2017, you know I said we would be back. Well 6 months to the day we were back in Salt Lake City and we planned our quick visit to the University of Utah around...More
We ordered take out, the guy on the phone was kinda rude and the pizza was just okay. Ordered "holy shiitake" Chicken topping was dry and mushrooms were bland and "truffle oil"? Gimme a break I'm only paying $12