This small, simple and traditional place must be an asset to Montefalco. A long list of TripAdvisor awards that line a wall confirms what we experienced. Great home cooking in a homey ambiance. Grazie!
1 - 10 of 552 reviews
It was like being in the kitchen with Mama. Great Umbrian home cooking at a very reasonable price I had a Pasta with Ragu and Goose Meat My wife had an Artichoke Parmigiana With a lovely Montefalco Rosso 375ml For a great price of 30...More
Our hotel had highly recommended this small restaurant. She made a reservation for us and we arrived a bit early and noticed that the table was set for us. We were very excited to try something new, but when we arrived at our reservation time,...More
Arrived in Montefalco a bit late for lunch but Olevm was still happy to seat us. The highlight was their olive oil with orange drizzled over fresh ricotta. We bought some to take home for ourselves and gifts.
Visiting Olevm is like coming home to an Umbrian family. The broschettas with very nice toppings, the home made pasta was together with the perhaps best tiramisu we have ever had a lovely and very rich meal. The warm treatment from the family that run...More
We weren't really sure when we went in but as several restaurants were closed we decided to give it a try. We are really glad we did the food and service and wine were excellent. We had the bean and lentil soups which were a...More
We've been lucky so far. 2 and a bit weeks into our Italian tour and only 1 dodgy meal. This was another cracker. Lunch of local dishes made from local ingredients, great service & the best wine & olive oil we've had on the trip....More
So once again we couldn't get in to L'Alchamist (full (again)) so we had already earmarked this as one to try and boy we were not unhappy. From the outside it looks small and a little like a shop more than a restaurant but the...More
This restaurant is placed inside a family house in the center of the town. It feels like you're at home, for the food as well. All in all a good choice.
One of the best lunches from our recent Umbrian holiday. The local antipasti were delicious - from an assortment of bruchetti, to meats, to pulses and beans - YUM. Excellent strangozzi pasta and for those who have had too much pasta do try the parmigiana....More