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All reviews pasta dishes perch steak tiramisu fries cacio e pepe excellent food town square staff were very helpful local specialities local white wine beautiful castle the wait staff wine selection delicious meal visited this restaurant lovely restaurant
When I visit popular tourist attractions (and that refers definitely to Odescalchi Castle, as well as the entire Bracciano) I am usually cautious when it comes to choosing a restaurant. In the centers of such places it is easy to stumble into poor food experience...More
Highly professional and considerate staff who clearly care about the quality of the food they serve.
Mixed cheeses and affettati is a must for starters.
The menu presents a good variety of choice including ‘the classics’ but also some local inspired dishes.
Couldn’t give it...More
We dined here the evening and enjoyed the setting along the wall of the castle. The staff was pleasant and helpful. The steak was a bit over cooked and the pasta with clams had too many tiny chips of shell to be truly enjoyable.
I happened to be aware of this place after meeting a couple at The Albert pub in Rome. They both remembered me being on the same plane as them, and then they both found out I live in the same town as them..... Small World!!....More
This restaurant is in the heart of Bracciano. I went there with my wife, her sister and niece. The pasta was homemade and the sauces were exceptional. The restaurant is stylish and the service is friendly and helpful. I would definitely go back.
Went for lunch here after visiting the castle. The waitress was pretty rude and didn’t know anything about the dishes or wine. The seafood pasta was nice, but the ravioli was definitely on the undercooked side of ‘al dente’. Probably wouldn’t go again, but it’s...More
Went with a large group of friends and they provided great service. Food was very good and came out quickly. The wait staff was fun and some spoke multiple languages fluently which was a huge help when there were questions about the menu. Awesome experience...More
My husband and I recently got married at the castle in Bracciano and we had 120+ guests from the USA and all over the world travel to Bracciano for a weekend to celebrate our wedding. We hosted a large welcome dinner at Pane e Olio...More