A nice place to have freshly prepared Falafel in Seattle. A small restaurant with many vegetarian food options. Service was fast and food taste was good. Their mint lemonade was also good .

It's a small casual dining spot right on 5th Ave near downtown Seattle, offering seating for about 10 people and a limited menu of trad dishes from Morocco, Turkey and Iraq. Ordering "platter" style will cover your table with an array of well prepared small...More

Location is great to watch glass blowing. However, their attention must be food first. We did not have any , just drinks while waiting. Seemed like they were an after thought. My latte was okay. My kids smoothie; strawberry, banana, pineapple, on the menu, had...More

The falafel(4 count) in a pita bread is quiet fulfilling for one time. The veggies and Tahiti sauce needs to be little more to avoid the dryness due to falafel. Good place for quick take out.

Some splendid flavours and a nice view of the glassblowers next door. Whilst it's billed as a breakfast place, the first time we turned up without checking, it was shut - it doesn't open until 10 am

Cute little vegetarian spot offering smoothies and mediterranean fare. I had a Sabich Israeli sandwich but they also have falafel and shahshuka for brunch and a few other things.

The food is amazing - the falafel pita is everything i could ever want from a falafel pita, but it was a bit pricy. The food and service were very high quality so no complaints, but I wouldn't necessarily stop back.

What a great restaurant! The food is great, several different types of sandwiches and smoothies. Adorable seating where you can watch glass blowing.

I came here with my boyfriend for brunch on a Saturday morning, specifically seeking out the eggs shakshuka. While ordering we were told that they were out of the dish, but that they could make another round but that it would just take 15 minutes....More

We happened upon this place walking to our hotel from the Science museum. It's a vegetarian middle eastern style restaurant. My family is from the Mediterranean so I grew up with all of this food. I must say it was really very good food. It...More