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Andaluca

Certificate of Excellence
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407 Olive Way, Mayflower Park Hotel, Seattle, WA 98101-1108
+1 206-382-6999
Website
Today
6:30 am - 11:00 am
5:00 pm - 9:00 pm
Closed now
See all hours
Hours:
Mon - Fri 6:30 am - 11:00 am
Tue - Thu 5:00 pm - 9:00 pm
Fri - Sat 5:00 pm - 10:00 pm
Sat - Sun 7:00 am - 12:00 pm
More Info
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504 Reviews from our TripAdvisor Community

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Showing 483: English reviews
Seattle, Washington
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed yesterday NEW

We've lived in the area for over 30 years but only downtown these last 5 or so years - we used to save Andaluca for special occasions, but now we go more often because it can always be counted on for delicious food and fantastic service. Bridget & Randy

Helpful?
Thank BridgetinSeattle
Level Contributor
7 reviews
5 restaurant reviews
5 of 5 bubbles Reviewed yesterday NEW via mobile

My husband made the reservation for Andaluca and mentioned we were celebrating my birthday. As soon as we have our table, they gave us a glass of champagne because of my birthday. The food was amazing! We started with chorizo stuffed dates, and zatar rubbed grilled pork chop, both excellent choice. Then we shared the Paella and it was the... More 

Helpful?
Thank Luz C
Level Contributor
7 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 2 days ago NEW via mobile

It seems like almost an understatement to call the food at Andaluca outstanding. Every element within each dish was thoughtfully chosen- not a flavor out of place. We dined family style, sharing the Seared Pork Belly, Chorizo Stuffed Dates, Hummus Kwarma, and the Shish Taouk. The pork belly was crispy on the outside, but melted in your mouth. However, the... More 

Helpful?
Thank Natalie F
North Vancouver, Canada
Level Contributor
13 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 1 week ago

My husband and I booked this restaurant to celebrate an important birthday. When we got there we discovered that we had inadvertently booked the previous night. Despite the fact that the restaurant was busy, the manager could not have been kinder. He quickly found us a nice table and we had a celebration to remember.

Helpful?
Thank Kathi E
Vancouver, British Columbia, Canada
Level Contributor
2 reviews
5 of 5 bubbles Reviewed 2 weeks ago

This is by far THE BEST Spanish food I have had. For starter, I recommend Chorizo Stuffed Dates!!! It is a very interesting dish comprised of spicy, savory and sweet tastes! For main course, I highly recommended the Za’atar Rubbed Grilled Pork Chop. The pork chop is brined and grilled, which gives it a perfect balance of tenderness and flavor... More 

Helpful?
Thank WanderLust_yolo
Roseville, California
Level Contributor
19 reviews
7 restaurant reviews
5 of 5 bubbles Reviewed 5 weeks ago

Situated in the Mayflower Park Hotel, Andaluca was a wonderful place to dine. Their menu is extensive & the food is delicious.

Helpful?
Thank ILove2Travel1944
Calgary, Alberta
Level Contributor
156 reviews
98 restaurant reviews
common_n_restaurant_reviews_1bd8 121 helpful votes
5 of 5 bubbles Reviewed December 13, 2016

Spanish and middle eastern flavours dominate here. I opted for the paella which our server said has been on their menu for 21 years and yes it was great. Had the nice crispiness on the rice, harissa and saffron spiciness and a decent amount of shellfish and meat. The meat is finely chopped so it just blends in with the... More 

Helpful?
Thank Lexi99
Boise, Idaho
Level Contributor
13 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
4 of 5 bubbles Reviewed December 10, 2016 via mobile

We had a slew of small plates and everything was great. Our favorites were the chorizo stuffed dates, the smoked pork belly and the cheese plated. Great setting, great service. A really enjoyable meal!

Helpful?
Thank BoiseGuy
Northeastern Colorado
Level Contributor
9 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed December 6, 2016

There was not a bad item we had at this place! The Pork Chop was exceptional and was a great dining experience for me and my friends. We were definitely the youngest people in the restaurant as we were all in our late 20's, but we were still welcomed and treated very well by the staff.

Helpful?
Thank lang2281
Langley, Washington
Level Contributor
33 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 32 helpful votes
5 of 5 bubbles Reviewed November 28, 2016

Husband and I had breakfast. Food was very good, well seasoned with quality ingredients. I had Shakshuka, a tomato and pepper stew with excellent seared polenta on the side. Coffee is on the steep side at $4.50 (including refills of course). Main dishes seems to be in the $15-20 range. Quiet and relaxed with good service.

Helpful?
Thank ricknsara

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
$20 - $40
Cuisine
Mediterranean, American
Meals
Brunch, Breakfast, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Valet Parking, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations
Dining Style
Casual Dining
Good for
Romantic, Local cuisine, Special occasions, Business meetings
Open Hours
Sunday
7:00 am - 12:00 pm
Monday
6:30 am - 11:00 am
Tuesday
6:30 am - 11:00 am
5:00 pm - 9:00 pm
Wednesday
6:30 am - 11:00 am
5:00 pm - 9:00 pm
Thursday
6:30 am - 11:00 am
5:00 pm - 9:00 pm
Friday
6:30 am - 11:00 am
5:00 pm - 10:00 pm
Saturday
5:00 pm - 10:00 pm
7:00 am - 12:00 pm
Location and Contact Information
  • Address: 407 Olive Way, Mayflower Park Hotel, Seattle, WA 98101-1108
  • Public Transportation: 4th & Pine
  • Location: United States  >  Washington (WA)  >  Seattle
  • Phone Number: +1 206-382-6999
Description
Andaluca, located in downtown Seattle, is a nationally recognized culinary oasis. Resonating with the romance of the Mediterranean, its food and design have been a winning combination since 1996. Throughout the handsome space, mahogany mill work, hand painted murals and plush, deep-toned fabrics work together to conjure up a sun-baked Mediterranean grotto.
One of the hottest restaurants in downtown Seattle, Andaluca features fresh seasonal Northwest foods influenced by the flavors of the Mediterranean. Chef Sarah Lorenzen combines strong and aromatic tastes that complement, rather than overpower.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Andaluca and other visitors
3 questions
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Chicago, Illinois
calgary
over a year ago

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Questions? Get answers from Andaluca staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?