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Spring Hill Restaurant & Bar is now Ma'ono Fried Chicken & Whisky. Same owner. Same chef. Same location. Same commitment to good food. Just a different approach and a brand new menu. Inspired by Hawaii and perfect for sharing, our new menu encourages you to have a bit more fun with it all. And the best part: our famous fried chicken is now on the menu every night of the week.
$25 - $75
Dinner, Lunch, Brunch, Late Night
Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout, Table Service
An enticing menu will have me coming back. We enjoyed the corned beef hash and the chicken with french toast and gravy.
Attentive and capable staff. Rather bustling and a bit loud for easy conversation.
This restaurant is known for it's fried chicken, but it made a Best Burger in Seattle list that I'm following...
This burger, the kimcheese burger, is easily one of the most delicious burgers I've eaten. From the King's sweet bun, to the fall-apart beef, and...More
It's been 2 years since we last visited Ma'ono and the restaurant delivered again. Menu is truly exceptional and unique. Great for brunch. Everyone enjoyed their choice (try the hash!). Make sure you get a reservation. Very good service. Only negatives -- not much parking...More
The atmosphere is fun and the volume is loud. One long room packed with people. This was the third time I'd tried to get in and it was worth the wait. We had 4 people and 1 small child. We got the whole chicken and...More
Superb service, great cocktails, and amaaaazing food. We tried a little bit of everything while we were there. The famous (for good reason) fried chicken, the mac & kimcheese (which I will be having dreams about for many years to come), the spam roll (very...More
Came here with the wife and ordered the tostadas with siracha cream cheese, black beans, eggs, and kahlua pork and much more! Very flavorful. Place was packed with a lively vibe. We really enjoyed the place. Had bottomless mimosas.
Nice, plain establishment with lots of seating but not too many larger tables for bigger groups. We ordered a whole chicken, spam musabi, mizuna salad, stir fried okra,Mac Kim cheese, potato Mac salad. The chicken breading was very crispy and thick. The flavor
I would have given this place a 4 if it weren't so dark and loud! I had loco moco (without gravy because i am celiac), and it was fabulous without gravy. The beef is house-ground, seasoned perfectly, on top of perfect rice with a fried...More
Fried chicken is really crispy and full of flavor. Our table of 8 were pretty quiet when the food arrived because the food was so good. Service and ambiance round out the whole experience. Recommend a visit.