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Cochon Butcher

Certificate of Excellence
$$ - $$$
Neighborhood:
Arts District / Warehouse District
As featured in New Orleans Like a Local
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930 Tchoupitoulas St, New Orleans, LA 70130-3820 (Andrew Higgins)
+1 504-588-7675
Website
Today
10:00 am - 10:00 pm
Open now
See all hours
Hours:
Sun 10:00 am - 4:00 pm
Mon - Thu 10:00 am - 10:00 pm
Fri - Sat 10:00 am - 11:00 pm
More Info
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2,237 Reviews from our TripAdvisor Community

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Showing 2,168: English reviews
Montreal, Canada
Level Contributor
24 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
Reviewed yesterday NEW

Went for lunch and thoroughly enjoyed it. Staff is polite and the food is great. Only draw back is that it is extremely busy, at least when we were there. The staff does not rush you but you feel the urgency from the waiting guests to free your chair.

Helpful?
Thank MTLtravel99
Etters, Pennsylvania
Level Contributor
30 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 45 helpful votes
Reviewed 3 days ago NEW

This place was highly recommended to us by numerous employees at the hotel where we stayed and it did not disappoint! We were warned it can get pretty busy but we got lucky and didn't have to wait but a minute or so. We were also able to get a table to sit. My husband had a brisket sandwich (one... More 

Helpful?
Thank kanieds
Boulder, Colorado
Level Contributor
33 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
Reviewed 4 days ago NEW via mobile

Everything we ate was incredible. We started with a flight of bourbon and appetizers. The gator bites, and the ribs, cochen, and more was great! New did tastes really opened up the meal. Or main courses were also very good from the brisket, fish, Louisiana cochan and ham Hank was amazing. They do have gluten free too. The desert was... More 

Helpful?
Thank DakaDanP
Arlington, Virginia
Level Contributor
49 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
Reviewed 4 days ago NEW

Loud, popular spot with cool vibe, long beer list and excellent whiskey selections. With a reservation, you can get seated in the center, all-time seem to be relegated to the perimeter. As a butchery, emphasis is on odd cuts of meat, some better than others.

Helpful?
Thank NoVaWahoo
Level Contributor
9 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 6 days ago NEW

you have to go in line to order your food, after that you have to find a seat. It was very crowded and it took awhile to get a table. The food was good, the service was ok.

Helpful?
1 Thank trudi r
Arizona
Level Contributor
41 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 6 days ago NEW via mobile

We had several dishes and they were all amazing. The ribs, the gumbo, greens, the house made lemonade and the dessert. They were all to die for. They have outdoor seating but there's no shade so I imagine it would get warm fast. They also have a bar. The guys working there are all cutie pies so it makes lunch... More 

Helpful?
Thank drgunfly
Chattanooga, Tennessee
Level Contributor
22 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 1 week ago NEW via mobile

In town for business and always seeking something new and locals recommended. This is the place!! Today I chose the smoked turkey sandwich with homemade chips. DELISH! Staff has excellent customer service-eye contact with a smile! I barely had time to chat with the guy at the register when my food arrived. The pork smells amazing yet it wasn't what... More 

Helpful?
Thank MBrown72
Birmingham, Michigan
Level Contributor
148 reviews
115 restaurant reviews
common_n_restaurant_reviews_1bd8 54 helpful votes
Reviewed 1 week ago via mobile

We stopped for lunch at Butcher, even though we understood they did not have po boy sandwiches. We had a Cuban, BBQ pork and the gambino. Everything was delicious. The Cuban had a great crunch to it. The BBQ pork had a nick kick and the gambino was excellent. The staff was great and the food was delivered quickly to... More 

Helpful?
Thank Michaelbirmingham4
Elon, North Carolina
Level Contributor
20 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 1 week ago via mobile

So in my second visit to New Orleans I said we had to go again! Just like before it was amazing!!!! The bacon melt with collards greens was amazing! Also the macaroni and cheese was outstanding! You have to order you food before you sit which was fine- Definitely a must if you go to New Orleans!

Helpful?
Thank Zmom2013
Calgary, Canada
Level Contributor
3 reviews
Reviewed 1 week ago

The service was fast and the food was delicious. They were helpful for the dietary issues so I could avoid the wrong stuff which was easy.

Helpful?
Thank sealyon70

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$40
Cuisine
American, Bar, Cajun & Creole, Gluten Free Options
Meals
Brunch, Lunch, Dinner, Late Night
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Bar scene, Kids, Local cuisine, Families with children
Open Hours
Sunday
10:00 am - 4:00 pm
Monday
10:00 am - 10:00 pm
Tuesday
10:00 am - 10:00 pm
Wednesday
10:00 am - 10:00 pm
Thursday
10:00 am - 10:00 pm
Friday
10:00 am - 11:00 pm
Saturday
10:00 am - 11:00 pm
Location and Contact Information
  • Address: 930 Tchoupitoulas St, New Orleans, LA 70130-3820
    (Andrew Higgins)
  • Location: United States  >  Louisiana (LA)  >  New Orleans>  > Arts District / Warehouse District
  • Neighborhood: Arts District / Warehouse District
  • Phone Number: +1 504-588-7675
Description
Cochon captures the true essence of Cajun and Southern cooking. Chefs Donald Link and Stephen Stryjewski bring their love for southern Louisiana foods to every plate at Cochon. Donald's experience cooking with his family at their homes in Crowley and Rayne allow guests to share in his passion for real country and home cooking. The food is focused and simple, featuring roasted meats with natural sauces, homemade sausages, and fresh local seafood. The menu compliments the rustic, yet contemporary setting of the dining room. The Bar at Cochon features signature cocktails as well as the classic libations of New Orleans. A diverse beer selection with an emphasis on local micro-brews offers a cool contrast with the sometimes spicy cuisine.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Cochon Butcher and other visitors
4 questions
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Knoxville, Tennessee
4 months ago

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Questions? Get answers from Cochon Butcher staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Arts District / Warehouse District

Neighborhood Profile
Arts District / Warehouse District
Once a thriving industrial zone, today this district is home to a buzzing arts scene with an amazing assortment of galleries, boutiques, and studios having moved in and set up shop throughout the disused warehouses for which the area is so well known. Much of the art you'll come across here is local in scope, ownership and inspiration. However, among the many old brick warehouses are modern structures of steel and glass housing large-scale cultural institutions of national prominence such as the National World War II Museum, the Contemporary Arts Center, and the Ogden Museum of Southern Art. Just as eye catching as what’s on view inside the galleries and museums is the chance to see your ship come in at the Julia Street Cruise Terminal, which serves as a wistful reminder of the city’s historic maritime prominence.
Explore this neighborhood