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Cochon Butcher

Certificate of Excellence
$$ - $$$
Neighborhood:
Arts District / Warehouse District
As featured in New Orleans Like a Local
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930 Tchoupitoulas St, New Orleans, LA 70130-3820 (Andrew Higgins)
+1 504-588-7675
Website
Today
10:00 am - 4:00 pm
Closed now
See all hours
Hours:
Sun 10:00 am - 4:00 pm
Mon - Thu 10:00 am - 10:00 pm
Fri - Sat 10:00 am - 11:00 pm
More Info
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2,139 Reviews from our TripAdvisor Community

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Showing 2,074: English reviews
Mississippi
Level Contributor
628 reviews
491 restaurant reviews
common_n_restaurant_reviews_1bd8 155 helpful votes
5 of 5 bubbles Reviewed yesterday NEW via mobile

We stopped here for a quick bite on a Saturday afternoon. I ordered the pork belly sandwich and it was delicious. I also had a side of marinated Brussel sprouts. The sprouts were good. The food came out quick and the service was very good.

Helpful?
Thank Gary C
Cincinnati, Ohio, United States
Level Contributor
41 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 3 days ago NEW via mobile

A co-worker and I were in town for a convention and stopped in for a quick lunch. The food was absolutely amazing and worth the cost. I had the spiced lamb flatbread while my friend had the macaroni and cheese and brussel sprouts. Everything was house made from scratch, full of flavor with no short cuts taken. The beverage options... More 

Helpful?
Thank Judy R
Level Contributor
57 reviews
32 restaurant reviews
5 of 5 bubbles Reviewed 4 days ago NEW

Honestly one of the best--if not THE best--sandwiches I've ever had. The food here is simply delicious. If you're in New Orleans, don't skip Cochon.

Helpful?
Thank dr2222
Champaign, Illinois
Level Contributor
163 reviews
134 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
5 of 5 bubbles Reviewed 5 days ago NEW via mobile

I went to Cochon to escape the trade show grind at the convention center. I am really glad I ventured up the street a ways past Fed Ex. I had wood-fired roasted oysters with chili garlic butter sauce – awesome. Also had liver and onions appetizer quite good. Worth the trek!

Helpful?
Thank Danno251
houston, texas
Level Contributor
106 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
4 of 5 bubbles Reviewed 5 days ago NEW

This is just down the street from the WW II museum. You walk up and order from the counter the choose a table. The line was a little long but moved quickly. Try the butcher chips. They are house made potato chips and were great. I had the turkey sandwich and it was great. The staff was funky and friendly.... More 

Helpful?
Thank lmc2003
Chicago, Illinois
Level Contributor
182 reviews
95 restaurant reviews
common_n_restaurant_reviews_1bd8 62 helpful votes
5 of 5 bubbles Reviewed 6 days ago NEW

One of those places that is just so good! Casual environment, order at the counter and find a seat. Many delicious sandwich options. Delicious appetizer portion of boudin. Great grocery/souvenir shop to browse through after the meal.

Helpful?
Thank DebOChicago_IL
New Orleans, Louisiana
Level Contributor
6 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 1 week ago

An outside patio and a great interior at this excellent eatery. We shared an oyster and bacon sandwich that was truly remarkable. Then we shared the beet, fennel, mint, and pumpkin salad, and a whipped goat cheese dressing. OMG it was so delicious. The wine list is extensive and the choices great.

Helpful?
Thank bk51wrm
Mibile
Level Contributor
82 reviews
56 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
4 of 5 bubbles Reviewed 1 week ago via mobile

Finally had a chance to check out this place. I have been wanting to try it out for a while. I went in the afternoon for a sandwich and a beer, both were really good. The place is both a restaurant and butcher shop, selling meat prepared or in bulk. I really enjoyed my visit and I'm already planning my... More 

Helpful?
Thank bkvailes
Level Contributor
34 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 bubbles Reviewed 1 week ago

Must try. The brisket was melt in your mouth so good. Loved The crawfish pie, wish we had ordered 2. The oyster and bacon sandwich is enormous and amazing. Cochin had the creamyest grits that I have ever eaten. Don't miss this place if you are in the area.

Helpful?
Thank LeighAnn W
Level Contributor
263 reviews
98 restaurant reviews
common_n_restaurant_reviews_1bd8 67 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Smothered greens Shrimp and eggplant dressing Crawfish pie And smoked ham hock with greens and toasted wheat berries. This menu is so very good. The ambiance is nice. Location is ideal Do not expect to dine without a reservation on the weekend. Plan ahead.

Helpful?
Thank Roquita C

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
$40
Cuisine
American, Bar, Cajun & Creole, Gluten Free Options
Meals
Brunch, Lunch, Dinner, Late Night
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Local cuisine, Dining on a budget, Bar scene, Families with children, Kids
Open Hours
Sunday
10:00 am - 4:00 pm
Monday
10:00 am - 10:00 pm
Tuesday
10:00 am - 10:00 pm
Wednesday
10:00 am - 10:00 pm
Thursday
10:00 am - 10:00 pm
Friday
10:00 am - 11:00 pm
Saturday
10:00 am - 11:00 pm
Location and Contact Information
  • Address: 930 Tchoupitoulas St, New Orleans, LA 70130-3820
    (Andrew Higgins)
  • Location: United States  >  Louisiana (LA)  >  New Orleans>  > Arts District / Warehouse District
  • Neighborhood: Arts District / Warehouse District
  • Phone Number: +1 504-588-7675
Description
Cochon captures the true essence of Cajun and Southern cooking. Chefs Donald Link and Stephen Stryjewski bring their love for southern Louisiana foods to every plate at Cochon. Donald's experience cooking with his family at their homes in Crowley and Rayne allow guests to share in his passion for real country and home cooking. The food is focused and simple, featuring roasted meats with natural sauces, homemade sausages, and fresh local seafood. The menu compliments the rustic, yet contemporary setting of the dining room. The Bar at Cochon features signature cocktails as well as the classic libations of New Orleans. A diverse beer selection with an emphasis on local micro-brews offers a cool contrast with the sometimes spicy cuisine.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Cochon Butcher and other visitors
4 questions
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Knoxville, Tennessee
1 month ago

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Arts District / Warehouse District

Neighborhood Profile
Arts District / Warehouse District
Once a thriving industrial zone, today this district is home to a buzzing arts scene with an amazing assortment of galleries, boutiques, and studios having moved in and set up shop throughout the disused warehouses for which the area is so well known. Much of the art you'll come across here is local in scope, ownership and inspiration. However, among the many old brick warehouses are modern structures of steel and glass housing large-scale cultural institutions of national prominence such as the National World War II Museum, the Contemporary Arts Center, and the Ogden Museum of Southern Art. Just as eye catching as what’s on view inside the galleries and museums is the chance to see your ship come in at the Julia Street Cruise Terminal, which serves as a wistful reminder of the city’s historic maritime prominence.
Explore this neighborhood