The Swordfish was amazing. The attention to detail is always impressive. Our party had steak cooked perfectly, shallibut (perfection), and red snapper. The MWtini is the perfect summer cocktail and their coffee and chocolate cake is worth every penny. We have been eating here for...More

Dinner at GW Fins is a must when in New Orleans. Not only was the food suburb the service was impeccable. Very relaxing dinner with friends while sampling the finer dishes of New Orleans.

Everything was perfect from our very first moments. I appreciate being seated in a timely manner when I make a reservation. Dinner was absolutely devine. Staff attentive and knowledgeable. I will come back next time work brings me to New Orleans.

GW Fins IS my favorite restaurant in New Orleans, which says a lot as there are so many to choose from. However, the only way you can get a bad meal at this establishment is not to dine there! This night was especially unique as...More

Located right off of Bourbon Street. Very welcoming, knowledgeable and accommodating staff. Our sever, Trey, was helpful but not overly present. The wine lists is extensive. Our food was perfectly prepared. I tried the “Scalibut”, which is white fish topped with scallops. Very interesting and...More

We arrived at reservation time (4 people),seated immediately. Waitress was awesome, helpful but not overwhelming. Wine ordered, appetizers were delicious ( lobster dumplings). Scalibut, blackened swordfish were excellent. Dessert and Kentucky coffee were the precipice of an absolute perfect dining experience. Nothing could have been...More

Avoid the restaurants in the French Quarter that have servers waving you into their establishments! GW Fins offers a broad menu of appetizers, entrees, desserts, and alcoholic beverages. You will be served by well-trained and knowledgeable servers.

Make a reservation. It can get really busy for dinner. We sat in the bar area which was a bit noisy but OK. The wait would have been an hour instead. We ordered starters and they were all excellent. The lobster dumpling was to die...More

This restaurant came highly recommended and we were not disappointed! We shared an appetizer of tuna tartare tower that was fresh and tasty. We all agreed on the scallibut main course and it was phenomenal! Delicately flavored halibut with sliced scallops on top with a...More

A family group of friends, came to the French Quarter Festival (FQF) for the second time and we invited Bill and Ofelia as newbies to NOLA and the festival. We met up, as planned at the Dauphine Hotel, as my wife & I decided to...More