SPRING VALLEY RESTAURANT, Greensboro

I ordered soft scrambled eggs but was brought hard eggs. I ordered a HOT biscuit but was brought a lukewarm one. When I asked the waitress to heat it, she said, "Well I just brought it out of the woven" and then grabbed the biscuit...and had it heated. I ordered decaf coffee but during the last serving was brought regular coffee. I wrote a complaint letter to the restaurant for fear this iindividual could run away other custsomers but have received no feedback. I assume they must think the customer is at fault. Excellent food but since I can not enjoy the food under such conditions, I have decided to stay away.More

Date of visit: August 2020

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alclegg1

12 reviews

Reviewed July 2, 2019 via mobile

Home Cooking

Great for breakfast & lunch. Big biscuits with all breakfast meats, eggs, pancakes, french toast. Lunch is meat & vegetables wit biscuits or cornbread. Daily lunch specials. Homemade cobble & desserts. Friendly service.

Date of visit: June 2019

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tmiller461

358 reviews

Reviewed March 16, 2019 via mobile

Good Breakfast

Had the country ham medallions with hash browns, eggs and a huge biscuit with gravy. You get plenty of food for $7. The service was good. This is an old place so not fancy and not in a nice strip center.

Date of visit: March 2019

Helpful?1

Companion706746

3 reviews

Reviewed January 15, 2019 via mobile

Down Home Comfort

Love taking my lunch breaks here. Always amazing food and service. The best homestyle cooking around!!

Date of visit: January 2019

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2Bares

190 reviews

Reviewed November 16, 2018 via mobile

Family breakfast time

Enjoyed our family breakfast at Spring Valley Restaurant. The staff are super friendly and attentive. The food is tasty and reasonably priced.

Date of visit: November 2018

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alclegg1

12 reviews

Reviewed November 6, 2018 via mobile

Great Homecooking

Breakfast & lunch Southern style. Homemade biscuits that are huge & delicious. Full breakfast to include country ham, bacon, sausage & pork tenderloin. Eggs, pancakes, French toast, hashbrowns, grits & sausage gravy. Lunch is a big selection of vegetables and fried chicken, fish, meat loaf,...chicken livers, chicken & dumplings, country style steak, country ham. Cobbler for dessert. Great friendly waitresses.More

Date of visit: November 2018

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John H

8 reviews

Reviewed May 7, 2018 via mobile

Great food and service but poor sanitation grade.

I really like the food and service here but I was disappointed to see a 91.5 sanitation grade. I’ll be back when it gets higher.

Date of visit: May 2018

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funny012

75 reviews

Reviewed February 25, 2018

Great Gravy Biscuit.

My wife, some friends & I eat breakfast here at least once a week. Great staff, good food & lots of locals. Some times the line is out the door, it usually moves quickly & 20min is about as long as I have had to...wait.More

Date of visit: February 2018

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GSOfoodieGirl

20 reviews

Reviewed February 2, 2018 via mobile

Hot Spot for Friday Fish

The flounder plate has 2 pieces of fish and comes with 2 sides (choice of veggies). Tartar sauce has a touch of sweetness. The biscuit is HUGE. I enjoyed my meal and the price was respectable. FYI, the line to get in gets long (like...out the door) since the eating space isn’t very spacious.More

Date of visit: February 2018

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205richieb

129 reviews

Reviewed September 27, 2017

GREAT PLACE! Good down home country/southern/soul food!

Just what I needed....In Greensboro, as a refuge from Hurricane Irma! went to lunch, around the block from brother-in-laws office. Perfect old timey southern country restaurant, nothing fancy, flashy or expensive. Great good comfort food. This is where the locals go for breakfast and lunch!...VERY AFFORDABLE! My veggie plate w/ cornbread was outstanding! Next time must try to go for breakfast....More

Date of visit: September 2017

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