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Petit Oven

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276 Bay Ridge Avenue, Brooklyn, NY 11220
718-833-3443
Website
Monday
Closed
Hours:
Sun 5:00 pm - 9:00 pm
Wed - Thu 5:30 pm - 10:00 pm
Fri 5:30 pm - 11:00 pm
Sat 5:30 am - 11:00 pm
More Info
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15 Reviews from our TripAdvisor Community

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Showing 15: English reviews
nyc
Level Contributor
12 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
3 of 5 stars Reviewed 6 days ago NEW

very nice restaurant in Bay Ridge, Brooklyn, we had the 3 course prixe/fixe, it took almost two hours from start to finish, i like leisurely but this was too much almost 30 mins for appetizers and one was a salad, and the other oysters, and then almost 40 mins for the mains too arrive. I cant take away that there... More 

Helpful?
Thank flybynite2
New York City, New York
Level Contributor
56 reviews
37 restaurant reviews
common_n_restaurant_reviews_1bd8 50 helpful votes
4 of 5 stars Reviewed April 1, 2016

Petit Oven has received breathless reviews and a Michelin star. It's a nice place with good food and very eager service, but REALLY, a Michelin star ? The menu is very limited - in a good way. Items are carefully selected and nicely prepared. And yet.... the salmon tartare was tasty but way over-seasoned. Nothing catastrophic, but it was dressed... More 

Helpful?
Thank BobRosenNY
new york
Level Contributor
15 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed October 22, 2015

This tiny restaurant produces impressive and consistent cuisine, and is about the best restaurant that Bay Ridge has ever seen, at least in my lifetime of living in the area. From the freshest and tastiest oysters, to inventive and delicious fish, meat and vegetarian entrees, to yummy desserts and carefully selected wine, you will not be disappointed. The staff is... More 

Helpful?
Thank SheilaAndGreg
New York, Ny
Level Contributor
15 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 stars Reviewed December 3, 2014

Kat's food is always exceeding my expectations. Every bite is an array of unbelievable flavors. Everything I tried on the menu was exceptionally good.

Helpful?
2 Thank opanca
New York City, New York
Level Contributor
1,138 reviews
652 restaurant reviews
common_n_restaurant_reviews_1bd8 320 helpful votes
5 of 5 stars Reviewed August 1, 2014

This place is off the charts for me. They have wonderful dishes that ware made with care. I have been here a number of times and always enjoy their dishes. They do not have a large menu but it changes according to the market. Reservations are need as this is not a large place and you need to know where... More 

Helpful?
2 Thank Allan S
Brooklyn, New York
Level Contributor
28 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 stars Reviewed December 12, 2013

One of the problems with having a favorite restaurant is that the menu tends to be the same from year to year, usually augmented with a special or two. Petit Oven does things differently by changing its menu entirely. The chef is not only talented but well-versed in styles so every time you visit it's like a different restaurant. I've... More 

Helpful?
2 Thank WalkTheDoggy
Washington DC, District of Columbia
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed November 23, 2013

Outstanding food and service. Fresh and juicy oysters on the halfshell, perfect pork chop with cabbage prepared like my grandmother's. A must to revisit, but make your reservation soon, because the place is tiny.

Helpful?
2 Thank nysmc52
Tulsa, Oklahoma
Level Contributor
103 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 stars Reviewed August 4, 2013

Perfect for our 26th anniversary. Intimate atmosphere, excellent service and the most wonderful meal I have ever had. We shared the watermelon salad, mussels, salmon, sole and finished the meal with Deliciously aromatic coffee and bread pudding with salted Carmel and walnut sauce. Truly a treat I would recommend for anyone!

Helpful?
1 Thank Ram-Bar
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed June 2, 2013 via mobile

Brooklyn now has a few great restaurants but Bay Ridge has been behind the trend. Petite Oven combines delicious French cuisine and great service that always delivers a truly excellent meal. Constantly changing specials and the very reasonably priced prefix menu makes for a Manhattan feel neighborhood restaurant here in Bay Ridge at Bay Ridge prices. Kat is the best... More 

Helpful?
1 Thank LOIDs
NY, NY
Level Contributor
21 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed May 28, 2013

The restaurant is very small, but the food is very good. They use seasonal products and fresh ingredients. When we asked if an item on the menu had tomatoes, the waitress responded that tomatoes are not in season, so they will have nothing on the menu with tomatoes for a few more weeks. The service was attentive and very helpful.... More 

Helpful?
1 Thank ihod

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4 of 5 stars
Cuisine
French, International
Meals
Dinner
Restaurant features
Reservations, Waitstaff
Open Hours
Sunday
5:00 pm - 9:00 pm
Wednesday
5:30 pm - 10:00 pm
Thursday
5:30 pm - 10:00 pm
Friday
5:30 pm - 11:00 pm
Saturday
5:30 am - 11:00 pm
Location and Contact Information
  • Address: 276 Bay Ridge Avenue, Brooklyn, NY 11220
  • Location: United States  >  New York (NY)  >  Brooklyn
  • Phone Number: 718-833-3443

Questions & Answers

Questions? Get answers from Petit Oven staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?