A Scotch pie or mutton pie is a small, double-crust meat pie filled with minced mutton or other meat.[1] It may also be known as a shell pie or mince pie (although the latter term is ambiguous) to differentiate it from other... More
A Scotch pie or mutton pie is a small, double-crust meat pie filled with minced mutton or other meat.[1] It may also be known as a shell pie or mince pie (although the latter term is ambiguous) to differentiate it from other varieties of savoury pie, such as the steak pie, steak and kidney pie, steak-and-tattie (potato) pie, and so forth.Can you answer this question? Enter your answer here.