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Jacksonville

Olio

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Certificate of Excellence2016 - 2017 Winner
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Menu

SOUP‎
Crab
Crab, sherry, cream, tarragon, lemon.
$5.00
Corn
Sweet corn, chive creme, chile oil.
$4.00
Gazpacho
Tomatoes, cucumbers, peppers, chilled.
$4.00
Duck Wonton
Duck broth, wontons, scallions, mushrooms.
$5.00
Gumbo
Chicken, shrimp, peppers, sausage, rice.
$5.00
GREENS & VEGETABLES‎
House
Baby lettuces, lemon-shallot vinaigrette.
$4.00
Caesar
Romaine lettuce, shaved parmesan, croutons.
$5.00
Soup and Salad
Choice of soup and house or caesar salad.
$8.00
Quiche
“Deep-dish”, daily selection, limited availability.
$7.00
ENTREE SALADS:‎
Cobb
Bacon, avocado, blue cheese, red onion, egg, tomato, smoked chicken, smoked ranch.
$8.00
“B&B”
Crispy pork belly, blue cheese, local farm tomatoes, arugula, lemon-shallot dressing.
$8.00
Nicoise
Yellowfin tuna, french beans, egg, olives, baby spinach, tomatoes.
$10.00
Steak
Steak, crispy fried tots, baby corn, spinach, red onion, smoked bacon-cheddar vinaigrette.
$9.00
SOFT DRINKS‎
Sodas, Ice Tea
$2.00
Fresh Ginger Ale, Lemonade
$2.50
Coffee, Latte, Mochas
$1.50
$3.00
Bottled Beers
$2.00
$3.50
Wine by the Glass
$5.00
$8.00
MEATS & BREADS‎
Fish Tacos
Blackened fish, chicken, or shrimp, mandarin salsa, cilantro-lime creme.
$8.00
Duck Grilled Cheese
Duck confit, green tomato, gruyere, american cheese on sourdough bread.
$7.00
Steak and Cheese
Mushrooms, aged gouda cheese sauce, mayo on a long roll.
$7.00
Shrimp Po’Boy
Shrimp, andouille sausage, jalapeño coleslaw on a long roll.
$7.00
Hot Italian
Italian meats and cheese with hot pepper spread, onion, tomato, lettuce, vinaigrette.
$7.00
Burger
Dijonaise, lettuce, tomato, pickle and red onion served on a kaiser bun.
$8.00
Roast Beef
Roast beef, swiss, current glaze, horseradish creme, shredded lettuce, bagel.
$7.00
Falafal
Falafal,‎ house pickles, lettuce, red pepper coulis, naan bread.
$6.00
BBQ Pork Wrap
Smoked BBQ pork, tomato, fried pickles, jalapeño coleslaw, dijonaise on a naan.
$7.00
Meatloaf Sliders
House meatloaf, crispy shallots, tomato-horseradish sauce, served with a small salad.
$8.00
About
Featured on the Travel Channel's "Adam Richman's Best Sandwich in America" for our Duck Grilled Cheese, we are located in "The elbow" downtown Jacksonville's entertainment district. Our locals know that our Fish Tacos, Steak & Aged Gouda Cheese, and our "Deep-Dish" Quiche may even edge our the Duck Grilled Cheese. Stop by and watch our chefs prepare you lunch in our open exhibition kitchen. Everything is prepared from scratch daily, as such some items are only available in limited quantities.
PRICE RANGE
$4 - $14
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Breakfast, Dinner, Brunch
CUISINES
Cafe, Contemporary
FEATURES
Takeout, Seating, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Accepts Discover, Free Wifi
Reviews (151)
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151 results
Traveler rating
82
54
11
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3
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LanguageEnglish
Traveler rating
82
54
11
1
3
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All reviews lunch sandwiches fish tacos salad poboy banh mi baguette downtown jacksonville the hyatt regency attending a conference the shrimp po boy special of the day yummy food ate here
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1 - 10 of 151 reviews
Reviewed January 14, 2020

I had the Shrimp Po-boy and it was excellent. reasonable service time. Comfortable and casual setting

Date of visit: January 2020
Thank billtU107AM
Reviewed January 2, 2020 via mobile

Great place for a quick lunch or dinner! Exceptional food and friendly staff. We had the fish tacos and bahn mi. We stayed at the Hyatt Regency and it was very convenient!

Date of visit: January 2020
Thank kristenbG1548JA
Reviewed December 19, 2019 via mobile

A phenomenal steak sandwich! I have been to Philadelphia many times and this sandwich rivals any I have had there. Steak is tender, mushrooms are tasty and the cheese is a perfect high note.

Date of visit: November 2019
Thank markmB6513IO
Reviewed November 22, 2019

I ate here with a small group of friends. The beer selection was great and the food was fabulous. The space was inviting and the staff was outgoing and kind!

Date of visit: November 2019
Thank PastorMom
Reviewed October 30, 2019 via mobile

We selected Olio because it was convenient for lunch close to the Hyatt Regency where we were attending a conference. What a lovely surprise. Fresh well made food with choices for everyone from hard core vegetarians to solid meat eaters. I had the crab bisque...More

Date of visit: October 2019
Thank jeosmith63
Reviewed October 25, 2019 via mobile

I walked over and picked up a take-out order. I had their lamb gyro with a side of the day, pita and hummus - Wow! Hummus was garlicky and flavorful. The gyro was perfectly balanced with tender, juicy lamb and fresh arugula. Thanks to Emily...More

Date of visit: October 2019
Thank Jisoo K
Reviewed September 9, 2019 via mobile

Ordered the French Onion Soup and I was asked if it was for here or to go. I clearly stated it was for here. So I was a little surprised to have it come out in a to-go container similar to what you use at...More

Date of visit: September 2019
1  Thank 903chrish
Reviewed August 20, 2019

4 days in Jacksonville. We ate 3 meals here, 1 breakfast and 2 lunches. We went with 7 people the first time, 2 for breakfast the next, and 5 for our last meal in Jacksonville. We tasted about 8 different dishes during those meals. I...More

Date of visit: July 2019
Thank Rodney P
Reviewed August 16, 2019 via mobile

The food was great, and I love the atmosphere of this restaurant. Will visit again when back in Jacksonville

Date of visit: August 2019
Thank 852rebeccab
Reviewed August 14, 2019 via mobile

This place was recommended to me by one of my conference participants. I finally decided to try it out and was surprised the food was so good. I ordered the po boy shrimp sandwich and French onion soup. Both which were really good. Customer service...More

Date of visit: August 2019
Thank johnnyboydc
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Questions & Answers
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brendaboydston14
November 17, 2016|
Answer
Response from MelanieMelody1 | Reviewed this property |
Not sure. They take major credit cards. I would call first.
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