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The Manor Restaurant

Claimed
Reserve a Table
Thu, 2/21
8:00 PM
2

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Special occasions, Romantic, Large groups, Business meetings

Location and contact

Menu

APPETIZERS‎
$16.00
BLUE POINT AND BEAUSOLEIL OYSTERS Ginger-Coriander Mignonette
$17.00
CLASSIC JUMBO SHRIMP COCKTAIL Continental Sauce and Cocktail Sauce
$14.00
HOUSE-SMOKED SALMON
Frisée and Orange Segments, Toasted Brioche, Citrus Crème Fraîche
$17.00
JUMBO LUMP CRABMEAT ON AVOCADO
Cherry Tomatoes, Truffle-Parsley Oil, Vanilla Aioli
$17.00
TUNA TARTARE LAYERED WITH CRISPY WONTON
Crispy Fried Red Onions, Lemongrass Infusion
$15.00
CRISPY OCTOPUS "À LA PLANCHA"
Early‎ Summer Squash, Picholine Dressing
$16.00
BEEF CARPACCIO with Field Greens, Parmigiano-Reggiano, Herb Oil
$14.00
PARMA HAM WITH FRESH FIG BEIGNET
Pistachio and Truffle Acacia Honey
$16.00
BABY BEETS THREE WAYS WITH BURRATA MOZZARELLA
Honey-Roasted, Blanched & Marinated Chips, Baby Kale, Herbal Dressing
$15.00
FRIED ZUCCHINI FLOWERS FILLED WITH RICOTTA & OREGANO
Zucchini Squash Purée, Balsamic Glaze
SOUPS‎
$11.00
YELLOW CORN GAZPACHO
with Celeriac, Toasted Coconut with Mint
$10.00
CREAM OF WILD MUSHROOM SOUP
$13.00
LOBSTER BISQUE
Lobster Ragoût, Basil Infusion
SALADS‎
$12.00 12.00
MÉLANGE OF BABY LETTUCE
Shaved Baby Vegetables, Tomatoes, Lemon Vinaigrette MESCLUN SALAD WITH HONEY-POACHED PEACHES Sliced Apples, Dried Cranberries, Candied Walnuts, Apple Cider Vinaigrette
$13.00
TRIO OF BABY ICEBERG LETTUCE, TOMATO AND AVOCADO
Blue Cheese and Bacon Bits
$14.00 per person
CAESAR SALAD
Prepared tableside for a minimum of two guests.
INTERMEZZO‎
$8.00
ILLUMINATED SORBET INTERMEZZO
MAIN COURSES‎
$33.00
SEARED ATLANTIC SALMON
Smoked Beluga Lentils, Potato Ragout, Arugula, Chervil Beurre Blanc
$37.00
SESAME-CRUSTED BLACK SEA BASS
Sun-Dried Tomato Risotto, Zucchini Flower, Sunchoke Purée, Cilantro and Walnut Pesto, Piment d'Espelette
$36.00
PAN-SEARED BRONZINI AND TIGER PRAWN
Baby‎ Artichoke and Fennel Confit, Bouillabaisse Broth
$39.00
SHELLED MAINE LOBSTER BRAISED IN SWEET BUTTER
Lobster‎ Potato Confit, Green Asparagus, Oyster Mushrooms, Corn Coulis, Shellfish Emulsion
$31.00
ROASTED ORGANIC CHICKEN AND BRAISED LEG ROULADE
Potato-Truffle Souffle, Fava Beans, Roasted Cauliflower Purée, Sautéed Grapes, Périgourdine Sauce
$32.00
LONG ISLAND DUCK BREAST À L'ORANGE
Marinated with Orange and Herbs with Leg Confit, Walnut Spätzle, Diced Carrots, Orange-Brandy Sauce
$44.00
VEAL OSCAR
Veal Medallions Topped with Hollandaise, Crabmeat, Asparagus Flan, Potato Horseradish Croquette, Roasted Shallot Sauce
$39.00
PRIME FILET MIGNON
Wilted Spinach, Glazed Cipollini Onions and Baby Carrots, Puréed Potatoes, Mushroom Fricassee, Bordelaise Sauce
$49.00
28-DAY DRY-AGED SIRLOIN STEAK
Vegetable Bouquet, Roasted Young Potatoes, Burgundy Butter
$45.00
SEVEN GRAIN AND HERB-CRUSTED RACK OF LAMB
Braised‎ White Bean Puree, Zucchini and Roasted Vine-Ripe Tomatoes, Crispy Potato, Thyme Jus
PRICE RANGE
$30 - $50
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Late Night
CUISINES
American, Seafood
FEATURES
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (341)
Filter reviews
339 results
Traveler rating
181
71
47
24
16
Traveler type
Time of year
LanguageEnglish
181
71
47
24
16
Show reviews that mention
All reviews brunch lobster buffet oysters prime rib pasta station lamb lobster tail snails soups mushroom soup cake sushi all you can eat chafing dishes dress code piano player ice sculptures
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1 - 10 of 339 reviews
Reviewed 4 weeks ago

We recently got married at The Manor. Our experience with the Rolf, the staff, bridal attendant leading up to wedding and the day of the ceremony was INCREDIBLE. Red carpet service. We literally did not have to worry about a thing the day of the...More

Date of visit: January 2019
Thank Jonathan B
Reviewed 5 weeks ago

My fiance and I are getting married here in April so we tried out the restaurant. We went to the Sunday lunch buffet. I honesty thought there would be more of a selection for lunch but it was still good. They had shrimp, omelette maker,...More

Date of visit: January 2019
Thank afelric1
Reviewed January 8, 2019

We had the pleasure of enjoying Christmas Dinner in the Ala Carte dining room. They had a price fixe menu on this day, but it had everything you would want to order on it. Our entire meal was perfect, drinks terrific, atmosphere could not be...More

Date of visit: December 2018
Thank janie51
Reviewed December 30, 2018

Been to the Manor many times. Try keeping this special Occasion dinning for the spring when the gardens are I full bloom. They also do an elaborate Christmas decorations. Food is consistently good, presentation is lovely. All totaled it is a nice experience Reservations are...More

Date of visit: October 2018
Thank evyjean
Reviewed December 28, 2018

Our Christmas dinner was the best ever. Food was outstanding and of large portions. Filet and rack of lamb cooked perfectly as ordered. Lamb was best I have ever had anywhere. Service was excellent. Very attentive and anticipatory. Never felt rushed even on this holiday....More

Date of visit: December 2018
Thank rel601wea
Reviewed December 11, 2018

Whenever in NJ, I always take a Saturday night time out, and go to the Buffet. Please book at least two weeks in advance. It is worth the $$, per person. If you like, very large shrimp cocktails, oysters in the raw on halfshell, and...More

Date of visit: March 2018
Thank AlanJ07282007
Reviewed December 11, 2018

The experience was good, Food is tasty, Service was quick and the atmosphere is pleasant. Ample parking was available

Date of visit: March 2018
Thank DAW24
Reviewed November 22, 2018 via mobile

We had reservations for the Thanksgiving sit down dinner, not the buffet, at 6. Not seated until 6:45, service was slow and apologetic. Watching the diners nearby, it took about two and a half hours to serve dinner. The Manor had two hour seatings. Viola,...More

Date of visit: November 2018
Thank DianaID19
Reviewed October 23, 2018

Service by waiter's was Five Star. Got a phone call day before from the Manor to confirm the reservation, person on the phone was not courteous. Five Star for restaurant's decoration, inside and outside. Food I will give Three Star for the price paid. Roasted...More

Date of visit: October 2018
Thank Sonny S
Reviewed October 16, 2018

My sister-in-law had her 60th birthday party this past Saturday at the Manor. The party was a success! The variety of food choices are great! The appetizers before the meal included shrimp, sushi, and a variety of salads and other seafood. There was a dessert...More

Date of visit: October 2018
Thank Charmain D
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Questions & Answers
Ask a question
DimplesNP
February 12, 2019|
AnswerShow all 3 answers
Response from evyjean | Reviewed this property |
My taste is for the hazelnut cake it has more class and oh so good
1
Vote
Jet507718
September 9, 2018|
AnswerShow all 2 answers
Response from 699claudeh | Reviewed this property |
Because manor has became like a factory.
0
Votes
enigmasoule
August 10, 2018|
AnswerShow all 5 answers
Response from Sunshine34500 | Reviewed this property |
Not sure of summer hours. Best to contact The Manir directly.
1
Vote
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