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Amy's Bread


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Location and contact


Chocolate Caramel Tarts
Our NEW Chocolate Caramel Tart - A chocolate tart shell filled with luscious chocolate ganache and gooey caramel, then sprinkled with a touch of sea salt. Come and try them soon - they will only be available until Valentine's Day! The perfect dessert for two!
Red Velvet Heart
Shaped in a heart for your Valentine's Day celebrations! Our version of an old Southern recipe; made with a little cocoa, red food color and a lot of butter to create a taste that's uniquely "red velvet"; a dark red cake dramatically framed with smooth and creamy white Swiss meringue butter cream frosting.
For our sweets – we use fresh local butter and eggs, the finest quality chocolate, nuts, dried fruits, grains and flours.
3.25 - 3.75
Oatmeal Scone
With dried fruit and nuts (combinations change daily)
Cherry Cream Scone
Savory Scone
With Feta Cheese, Parmesan, and Scallions
Selections Change Daily
Cranberry Corn
Banana Bran
Hazelnut Sour Cherry
Fuji Apple Oat
Pumpkin Cranberry
Zucchini Carrot Apple Walnut
Banana Bran
Parisian Breakfast
With coffee, tea or cafe au lait. Half of a crusty baguette served with butter and jam.
3.75 - 5.50
Country Breakfast
With coffee, tea or cafe au lait. Two country buttermilk biscuits served with butter and jam.
4.75 - 6.50
Manhattan Breakfast
With coffee, tea or cafe au lait. Two twists served with cream cheese and jam.
5.00 - 6.75
For our sweets – we use fresh local butter and eggs, the finest quality chocolate, nuts, dried fruits, grains and flours.
Selections Change Daily
Red Velvet with Swiss Meringue
Black and White
Devil's Food
With Chocolate Silk
Pink Frosting
Simply Yellow Cake
2.50 - 2.75
Chocolate Chip
Kitchen Sink
Selections Change Daily
$2.75 per slice
Monday - Potato Onion
With Swiss and Provolone
$2.75 per slice
Tuesday - Pesto Tomato
With Fresh Mozzarella
$2.75 per slice
Wednesday - Spinach Tomato
With Fresh Mozzarella
$2.75 per slice
Black Olive, Goat Cheese and Tomatoes
$2.75 per slice
Fresh Tomato Mozzarella
$2.75 per slice
Three Cheese
$2.75 per slice
Sunday - Spinach Tomato
With Fresh Mozzarella
Selections Change Daily
Monday, Wednesday, Friday, Sunday
Ham and Swiss, Spinach and Mushroom
Our wholesome sandwiches are thoughtfully prepared using quality ingredients like, pole-caught tuna, organic beans, imported French ham, all natural turkey, local cheeses and fresh vegetables. With her culinary experience, Amy created each sandwich - pairing our unique bread with the perfect filling, then adding a delicious homemade sauce and topping for extra tanginess and crunch.
Roast Turkey on Semolina Raisin and Fennel Bread
With romaine lettuce, cranberry and mayonnaise.
Vegetarian White Bean Puree
On Whole Wheat Five Grain with avocado, tomato, lettuce and a drizzle of lemon oil.
Spinach with Havarti and Roasted Tomatoes
On Whole‏ Wheat Five Grain with clover sprouts and a sesame tahini, yogurt and harissa sauce.
Tuscan Sandwich
With fennel salami, prosciutto, Genoa salami, provolone, romaine lettuce, tomato and a drizzle of vinaigrette on our Organic Country White.
Roast Beef with Caramelized Onions on Pumpernickel
With Dijon mustard and lettuce; made with our house roasted beef.
Imported Brie on a Baguettine
With tomato and a touch of Dijon mustard and vinaigrette.
Mini Tuna* Sandwich on Semolina Black Sesame
Tuna salad with mayonnaise, lemon, celery and chives, and romaine lettuce.
Black Olive Ficelle with Fresh Mozzarella
With tomato, fresh basil and a drizzle of olive oil and red wine vinegar.
Vegetarian Hummus on Organic Miche
Homemade Hummus (organic chickpeas, sesame tahini, roasted garlic, lemon, salt and spices), grated carrots, broccoli sprouts, and tahini sauce.
Tuna* Salad
Our homemade tuna salad on a bed of mesclun greens with carrot sticks, grape tomatoes and kalamata olives. Served with lemon and olive oil dressing on the side.
Hummus and Chickpea Salad
Our homemade Hummus and organic chickpeas served on a bed of mesclun greens, with carrot and celery sticks and grape tomatoes. Served with lemon and olive oil dressing on the side.
Chickpea, Roasted Beet and Quinoa Salad
Organic chickpeas with spinach, roasted beets with toasted walnuts and parsley, organic quinoa with chives and carrots served on a bed of mesclun greens. Served with lemon and olive oil dressing on the side.
Cannellini Bean and Avocado Salad with Toasted Pumpkin Seeds
Cannellini beans, avocado, oven roasted zucchini and tomato and toasted pumpkin seeds served on a bed of romaine lettuce. Served with orange and olive oil dressing on the side.
All salads are served with a roll of your choice.
*Our tuna is sustainably pole caught in the North Pacific, and traceable from harvest vessel to retail shelf. The tuna are wild, small albacore, and low in mercury.
We feature coffee and espresso by Fonte Coffee Roasters in Seattle, WA.
Single $3.25
Double $3.75
Iced $3.75
Cappuccino or Café Latte
Café au Lait
Two shots of espresso and steamed milk served in a big bowl.
Single $2.50
Double $2.75
Single $2.25
Double $2.75
Iced $2.50
Single $2.00
Double $2.50
Regular $4.75
Iced $4.95
Our homemade hot chocolate with two shots of espresso.
Featuring Fonte coffee
Homemade Hot Chocolate
Made with a blend of artisan chocolates and served with a homemade marshmallow.
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Breakfast, Brunch, Late Night
American, Cafe
Takeout, Seating, Accepts Credit Cards
Reviews (915)
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1 - 10 of 606 reviews
Reviewed 1 week ago via mobile

Lovely salmon and cream cheese bagel, proper English breakfast tea and fine hospitality. Went back twice during my recent NY visit. Spaces to sit indoors are pretty limited so you’re likely to end up sharing a table or being unable to eat in at busy...More

Date of visit: April 2019
Thank diploliz
Reviewed 4 weeks ago

If you want a really good espresso - just pure coffee with no add-ins, this is the place. It reminded me of Italy. We also enjoyed the almond croissants that had great almond paste throughout the croissant, not just a little dab in the middle...More

Date of visit: March 2019
Thank Weston M
Reviewed March 8, 2019 via mobile

Amy’s Bread has a small stand within the Performing Arts Library at Lincoln Center. Tea is $2.50. Sugar, brown sugar, or sweetener are available. But if you want a drop of honey? $.80!!! The lovely ladies working the stand were very apologetic. That’s the price....More

Date of visit: March 2019
Thank viscontiNYC
AmyS6649, Manager at Amy's Bread, responded to this reviewResponded 4 weeks ago

Thank you for letting us know about your experience at the Performing Arts Library at Lincoln Center. We usually offer free honey in a dispenser near the other sweeteners. We were out of honey when you were there so, for your convenience, our employee offered...More

Reviewed February 23, 2019 via mobile

I've had good success at other Amy Bread locations, but only mostly bought bread or baked goods. I wanted breakfast and decided to try it out. They offered a 10 buck breakfast special that included 2 eggs,home fries, ham and toast. This breakfast was mostly...More

Date of visit: February 2019
Thank Paulguyinnj
Reviewed February 12, 2019

If you are looking for NY s best bagels for breakfast, or you just want some crusty healthy bread, this is the right place

Date of visit: December 2018
1  Thank EliA624
Reviewed January 15, 2019

Read online reviews that Amy's Bread had one of the best black & white cookies so had to pick some up for myself and as food souvenirs. I let them know I'll be bringing them home on a plane and they packaged the cookies in...More

Date of visit: January 2019
1  Thank hm20000
Reviewed December 15, 2018 via mobile

Delicious bakery, worth a visit! We had the sticky bun, black & white & chocolate sourdough! Great mocha as well!

Date of visit: December 2018
1  Thank matthI2442ZA
Reviewed November 27, 2018 via mobile

After listening to my friends rave about Amy's I was really revved for the turkey avacado ($9.50) and chicken salad ($9.75) sandwiches I bought for my wife and I to have on the train ride back home. Unfortunately, they turned out to be mingy and...More

Date of visit: November 2018
Thank 88AVANTI
Reviewed October 25, 2018

Teeny tiny place, so you’ve got to be lucky to bag a seat, but the lox and smoked salmon sandwiches are to die for. The pastries and cakes looked utterly delicious too. Obviously very popular.

Date of visit: October 2018
1  Thank Debbie R
Reviewed October 1, 2018

We took breakfast to go and everything we had was excellent. Around the corner from our hotel near the theatre district. You can eat in as well as take out. Standous favorites were: pistachio croissant twists, sticky buns, and almond and chocolate croissant. we also...More

Date of visit: August 2018
1  Thank swansfromBoston
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