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Les Halles

Certificate of Excellence
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411 Park Ave S, New York City, NY 10016-8405 (29th Street)
+1 212-679-4111
8:00 am - 12:00 am
Closed now
All hours
Sun - Sat 8:00 am - 12:00 am
More Info
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1,320 Reviews from our TripAdvisor Community

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Showing 1,069: English reviews
Kitchener, Canada
Level Contributor
8 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed 1 week ago

I had the Filet de Boeuf, Béarnaise with frites paired with a Bordeau and it was delicious. If you go in with the expectation that Anthony Bourdain is going to cook your food, you will be disappointed. If you are looking for a classic New York dining experience and a steak so tender you can cut it with a fork... More 

Thank pinkjet
Munich, Germany
Level Contributor
91 reviews
82 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
2 of 5 stars Reviewed August 8, 2016 via mobile

We tried it out at our first visit to New York, after knowing the restaurants from Anthony's Bourdain tv show. Everything was tasty, but way too expensive for what they're serving. Ok, it was gourmet style, but we aren't used eating main courses as small as the starters. Beside that, everything we tried was familiar to us from back home... More 

Thank John T
Level Contributor
9 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
2 of 5 stars Reviewed July 24, 2016

I ate here with my daughter we had a good meal and were served by some excellent attentive waiters. However after dessert a waitress who had not been assigned to us came over to the table to advise us of the tipping policy. She seemed only interested in intimidating us to tip the maximum amount. She advised us that it... More 

1 Thank Wales_UKSarahD
San Francisco, California
2 reviews
1 of 5 stars Reviewed July 19, 2016

Les halles park avenue has been my families go to place since 1994. Service and food never failed to amaze me. I had mixed experiences downtown and last night was the worse and I won't be going back to this tourist trap. It was my nieces graduation dinner and we drove from Long Island for her favorite steak frites. It... More 

Thank Aye71
Level Contributor
101 reviews
59 restaurant reviews
common_n_restaurant_reviews_1bd8 55 helpful votes
5 of 5 stars Reviewed July 18, 2016 via mobile

We came upon this restaurant by mistake to be honest, not much choice in this area even using the trip adviser app, we had spent the day visiting Liberty island and then planned to do 1 world trade in the evening so needed something local in between, for some reason this didn't hit on the 'what is close' bit of... More 

Thank Paul F
Nyack, NY
Level Contributor
263 reviews
146 restaurant reviews
common_n_restaurant_reviews_1bd8 87 helpful votes
5 of 5 stars Reviewed July 13, 2016

What a find! This charming restaurant, very reminescent of cafes in Paris is busy and justly so. The food is delicious, the service is good, the ambiance delightful. If you are planning to be in the area you are in for a lovely treat.

Thank NellieNyack_NY
Level Contributor
9 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed June 12, 2016 via mobile

Excellent choice, we walked from the freedom tower to that restaurant ( 15 minute walk with our Waze app) Great service very French looking place I had the steak au poivre and it was perfect and very spicy !! To start I had the escargot Bon appetite !!!

Thank Frederic L
Canberra, Australia
Level Contributor
14 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
3 of 5 stars Reviewed June 8, 2016 via mobile

The atmosphere and bar are great and the appetisers were every good. The mains were a bit disappointing, though: the duck was too sweet; and the pepper steak tasty but shockingly overdone. Fast, good service. Prices were high for the food quality, but you are paying for the name.

Thank Escapetherace
New Orleans, Louisiana
Level Contributor
35 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
3 of 5 stars Reviewed May 30, 2016

We went to Les Halles for brunch and ordered omelettes, crepe, fish and croque-madames. The frites were the real deal French skinny frites and were delicious. The rest of the meal was average, nothing really remarkable. The service was average as well - the waitress did not know the menu at all and kept having to go ask someone for... More 

Thank 9sylvie
Level Contributor
67 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 stars Reviewed May 28, 2016

Great bartender. Had beers and his "special" drink. Had a great time. Good a/c on a hot day. Food looked good as well.

Thank Ryan H

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Restaurant Details

Rating summary
  • Food
    4 of 5 stars
    4 of 5 stars
  • Value
    4 of 5 stars
    4 of 5 stars
Average prices
$30 - $40
Brunch, Breakfast, Lunch, Dinner, Late Night
Restaurant features
Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations
Dining Style
Casual Dining
Good for
Bar scene, Families with children, Business meetings, Special occasions, Large groups, Local cuisine
Open Hours
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
Location and Contact Information
  • Address: 411 Park Ave S, New York City, NY 10016-8405
    (29th Street)
  • Public Transportation: The 6 Train at the 28th Street stop
  • Location: United States  >  New York (NY)  >  New York City>  > Manhattan
  • Neighborhood: Manhattan
  • Phone Number: +1 212-679-4111
Set on Park Avenue South, between 28th and 29th Streets, Brasserie Les Halles serves a collection of classic dishes from the finest brasseries in Paris. The speciality of the house is the French Cuts of Meats, simply char-grilled and served with award-winning French Fries. Les Halles' long list of various steaks comes from the in-house butcher. The French butchering technique looks for unique qualities in each cut, providing different tastes and textures in each type of steak. Les Halles buys Prime American beef, naturally tenderised by two weeks of wet aging. The beef is then dry aged in-house for 21 days at 36-degrees Fahrenheit to concentrate the flavours. The original plaster mouldings in the restaurant date from the early 1900's, when the building was erected to house a restaurant specialising in healthy foods. The most famous menu item at the time - a blend of fresh vegetable juice to order - was later licensed and bottled under the brand V8! The large menu is designed to accommodate all tastes, appetites and budgets, and free Wi-Fi internet access is available throughout.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?