I went for my birthday dinner, it was simply amazing! The food was so tasty and very original, we paid a lot but it was worth it!
I was so excited to try this restaurant, but it left me deflated and broke. Our waiter was wonderful and I enjoyed the first 4 of the 12 courses but the rest left me disappointed. My husband enjoyed only the dessert courses. $600 later....... What...More
This was on my bucket list for life and it surpassed even my wildest expectations. Beyond phenomenal.
Hats off to the sommellier on this occasion. Some of the pairings on the tasting menu were brilliant. I set out to take photos of every course but by the end I had missed some. I was so eager to taste waht was put in...More
wd~50 was supposed to be Wiley Dufresne's "flagship" and an important site for the popularization of molecular gastronomy, so I was expecting an inventive, surprising menu - the restaurant fell well short while still charging for the experience I was expecting. The food was good,...More
We have dined at WD-50 in the past, and were very impressed by the innovative cuisine. The restaurant is closing at the end of November (2014) and so we booked a table for one last meal here. Our food was delicious. We, upgraded the wine...More
Looking for some interesting and unusual place in east village?if so, that place worth to pay attention! Testing menu: 5 courses for 90$ per person, but this experience you will never forget! The soup, scallops so well prepared and taste smooth, rich and light the...More
Unfortunately this place is closing in November which is why I had to try it before it shut its doors. Because I don't eat everything on the full tasting menu, my friend and I sat at the bar and did the "select your own plates"...More
My best friend and I ate here while visiting NYC and we had the tasting menu. The food was amazingly good and beautifully presented. The atmosphere was great, intimate yet fun. The service was good. Would highly recommend.
We've been wanting to go for years, and when we heard it was closing we worked hard to get a reservation. How disappointing that despite the astronomical prices, the food was not spectacular. We were expecting the kind of meal where we each take a...More