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Seasons - Brooklyn Heights - CLOSED

46 Henry St, New York City, NY 11201-1328
+1 718-858-6700
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Overview
  • Excellent0%
  • Very good100%
  • Average0%
  • Poor0%
  • Terrible0%
Nov 7, 2011
“Post oil change”
Jul 20, 2011
“Outstanding fried chicken”
Restaurant Hours Closed
CUISINES
American
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
46 Henry St, New York City, NY 11201-1328
All Details
Reviews (2)
Traveler rating
Traveler type
Time of year
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Reviewed November 7, 2011

We were led to believe that this small bistro in Brooklyn heights had recently changed it's chef, judging by recent reviews obviously for the better, great service and wonderful food if you been before or haven't give it a try.

Thank spindoctor_9
Reviewed July 20, 2011

A ;ocal restarant with a very pleasatn vibe... Great fried Chicke, mac and cheese and snap peas.. Drinks a bit pricey.

Thank rimrob
Nearby
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Restaurant Details

Average prices
$29 - $31
Cuisine
Dining Style
Casual Elegant
Open Hours
Sunday
5:00 pm - 10:30 pm
11:00 am - 3:30 pm
Monday
5:00 pm - 10:30 pm
Tuesday
5:00 pm - 10:30 pm
Wednesday
5:00 pm - 10:30 pm
Thursday
5:00 pm - 10:30 pm
Friday
5:00 pm - 11:00 pm
Saturday
5:00 pm - 11:00 pm
11:00 am - 3:30 pm
Location and Contact Information
  • Address: 46 Henry St, New York City, NY 11201-1328
    (Crane Berry)
  • Location: United States  >  New York (NY)  >  New York City>  > Manhattan
  • Neighborhood: Manhattan
  • Phone Number: +1 718-858-6700
  • E-mail
Description
From the neighborhood that has housed such prominent residents as Truman Capote, Bob Dylan and Walt Whitman comes Brooklyn Heights newest resident and restaurant, Seasons. A creation of Chef Tuhin Dutta. Reflecting the diversity of our surroundings and weaving recipes from a colorful palate, Seasons unites flavor profiles and culinary styles from around the world for a menu that is uniquely New American. From grilled steaks to fresh seafood, crisp salads to stuffed pastas, Chef Dutta also known as Ted, adds subtle spices and innovative twists to the classics, drawing upon seasonal ingredients for an evolving menu that changes each season. Hearty steak lovers and garden gourmets alike will find pleasure in the delicious tapestry of fine cuisine creatively prepared at our restaurant.
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