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Manhatta

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RATINGS
Food
Service
Value

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Food and ambience

Local cuisine, American, Vegetarian Friendly, Gluten Free Options

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About
Manhatta is a new restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Chef Jason Pfeifer cooks seasonal and soulful food, complemented by a wine menu deep in Burgundy. Perched sixty stories above Lower Manhattan, Manhatta offers stunning views of New York City, its bridges, and waterways.
PRICE RANGE
$25 - $40
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
American
FEATURES
Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (257)
Filter reviews
201 results
Traveler rating
150
27
17
5
2
Traveler type
Time of year
LanguageEnglish
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Traveler rating
150
27
17
5
2
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All reviews snails wagyu beef quenelle lobster starter sticky toffee pudding souffle endive salad oysters rockefeller pre fix menu warm chicken trout prix fixe white truffle three course meal pastrami bread no tipping
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1 - 10 of 201 reviews
Reviewed 2 days ago via mobile

Perfect location in South Manhattan with marvelous views. Perfect food and wines. Perfect and very friendly team. Beautiful art. We loved it all and will certainly go back!

Date of visit: November 2019
Thank orygu
Reviewed 3 days ago via mobile

On the recommendation of the Amex Platinum Concierge, my husband and I opted to dine here on our last night in New York. Unfortunately, I called the Amex concierge less than three weeks before and we originally could not get a table since our last...More

Date of visit: November 2019
Thank mdyrdek
Reviewed 1 week ago via mobile

Bar with amazing views over the New York Skyline. Great spot for a night out in the financial district.

Date of visit: October 2019
Thank kj20000
Reviewed 1 week ago

I would say the place is worth a stop if you’re with tourists that only care about the view, and definitely NOT foodies. The food has good presentation, which tricks people into thinking they’re eating 'fancy' food. In reality, I would say most of it...More

Date of visit: November 2019
Thank mpnd1
Reviewed 2 weeks ago

Wonderful food, friendly and cordial attentive staff. May be a bit pricey but well worth a visit. A typical Danny Meyer restaurant where all gratitudes are included. The views are breathtaking.

Date of visit: November 2019
Thank Arline C
Reviewed 2 weeks ago via mobile

On the 60th floor, you have a beautiful view of the city and it’s bridges. The one price menu offers a wide variety for any taste. You can choose an appetizer, entree and dessert. The wine menu is available as an encyclopedic volume. Very impressive....More

Date of visit: November 2019
Thank terrys453
Reviewed 2 weeks ago

We chose the place for or last night in NYC. Booked this online and unfortunately only an early booking was available but booked it and emailed the restaurant to say that if they can get a cancellation for a later seating, to let me know....More

Date of visit: October 2019
Thank dselvan
Reviewed 2 weeks ago

What a treat to be able to dine in a fine dining environment with one of the best views in the world - yes the world. Located at the 60th floor in the financial district of NYC this dining spot is a must for any...More

Date of visit: October 2019
Thank Greg B
Reviewed 2 weeks ago

Nothing is better than enjoying delicious food and having the view of your life!! The food was very well done. Great service and reasonable prices! I will definitely be coming back here again sometime!

Date of visit: September 2019
Thank George J
Reviewed 2 weeks ago

The restaurant is located on the 60th floor with fantastic views. You have to choose a three course menu but you have several options. We did not want desert and therefore had to choose two starters instead. Very attentive and nice waiters. This is a...More

Date of visit: October 2019
Thank 448evenh
View more reviews
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Questions & Answers
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Kate M
October 11, 2019|
AnswerShow all 9 answers
Response from ugmcdee | Reviewed this property |
No jacket required. Most diners were in business casual or better. This isn’t a criticism but we did see a few patrons in shorts and t-shirts (this was August). It appeared that the staff deliberately put them at tables in... More
1
Vote
jessml89
October 9, 2019|
AnswerShow all 4 answers
Response from mdelgado41 | Reviewed this property |
We used the website to book the reservation, and made sure we requested a window table.
0
Votes
phillyman1
October 1, 2019|
AnswerShow all 5 answers
Response from Judi T | Reviewed this property |
You would have to call they are super friendly
1
Vote
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