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Reserve a Table
Mon, 7/6
8:00 PM
Order Online

Ratings and reviews

Certificate of Excellence2018 Winner


$15 - $25
Indian, Asian

Location and contact

0.4 miles from Empire State Building
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Mulligatawny Soup
Yellow lentil tangy soup
Paya Soup
Broth of goat trotters, ginger, onion
Tale Huay Kaju
Tossed cashews with onions, black peppers, lime
Crisp turnovers with spiced potatoes and cauliflower
Paneer Pakora
Paneer cheese fritters
Mirch Pakora
Long green chillies stuffed with potatoes
Imli Baigan
Eggplant layered with tamarind
Kurkuri Bindi
Okra tossed with red onions, lime and chat masala
Lasoni Gobi
A tangy cauliflower with ginger
Sham Savera
Cheese spinach rounds in a nutty sauce
Paneer Taash Kabob
Skewered paneer cheese in a creamy peppercorn marinade
Chili Chicken
An indo chinese preparation with green chilies, soy sauce and ginger
Popular street side cart food
Bhel Pori
Puffed rice tossed with onions, potatoes and chutnies
Pani Pori
Pori‎ bread stuffed with chickpea potatoes and served with tamarind water
Batata Sev Pori
Pori bread somthered with yogurt and chutnies
Purani Delhi Ki Pari Chaat
Cruncy crakers tossed yogurt and chutnies
Aloo Tikki Chaat
Potato patties layered with chole, yogurt and chutnies
Pav Bhaji
Mashed vegetables served with buttered buns
Marinated and grilled in our tandoor oven
Murgh Tandoori
Skewered chicken on the bone
Chicken Tikka
Marinated chicken thighs grilled to perfection
Chicken Malai Kabob
Chicken tenders in a creamy marinade
Seekh Kabob
Spiced lamb rolls
Jhinga Hariyali
Grilled shrimp in green masala
Tandoori Grill
A melange of our favorite kabobs
Adrak Ke Pane
Grilled‎ ginger flavored lamb chops
Served with dal, bread and rice
Every day monday
Chicken Tikka
Skewered chicken thighs, northern spices
Chicken Tikka Masala
Roasted chicken tikka, creamy tomato sauce
Chicken Curry Boneless
Lamb Bhuna Mirchwala
Spiced lamb, garlic, green chilies, tomatoes, fresh coriander
Dhaba Shrimp Curry
Home style shrimp curry, onions, tomatoes, spices
Saag Paneer
Home made paneer cheese, mild spinach puree
Aloo Gobi
Round potatoes, cauliflower, onions, tawa massala
Sarson Da Saag
A popular spinach and mustard greens preparation
Methi Mattar Malai
A creamy paneer cheese and green peas with fresh fenugreek leaves
Paneer Kali Mirch
A creamy black peppercorn preparation
Butter Paneer
Paneer cheese in a creamy tomato sauce
Punjabi Kadhi
A tangy yoghurt dish cooked with chickpea flour
Dahiwala Bindi
Okra cooked with yoghurt and fresh coriander
Baigan Da Bharta
Pureed‎ eggplant tempered with garlic, ghee and coriander
Saag Paneer
A mild spinach and paneer cheese preparation
Sabji Saag Malai
A spinach preparation cooked with vegetables
Malai Kofte
A savory vegetable balls with almonds in a creamy sauce
Jeera Aloo
A dry cumin potato favorite of punjab
Chole Punjabi
A‎ chickpea curry preparation with onions and fresh herbs
Batura bread $+3.00
Amritsari Aloo Mattar
Potato and green peas cooked in a gravy
Tawa Gobi Aloo
A dry potato and cauliflower preparation
Bhuni Gobi Mattar
A‎ dry cauliflower and green peas preparation
Kadai Bind!
A homestyle okra cooked with garden herbs
(A classic preparation with a variety of lentils)
Kidney beans, onions, tomatoes, garden herbs
Maa Ki Dal
A slow cooked black lentils, garlic, ginger, coriander
Dal Tadka
Yellow lentils, cumin, ginger, tomatoes
Dal Makhni
Slow cooked creamy black lentils, fresh coriander, ginger
Murgh Bharta
A‎ dry preparation of ground chicken and smoked eggplant
Punjab Da Murgh Curry
A popular homestyle curry on the bone
Chicken Butter Masala
Chicken‎ tandoori strips in a spicy creamy sauce
Chicken Kali Mirch
A creamy yogurt peppercorn preparation
Chicken Tikka Masala
Roasted‎ chicken in a fengugreek infused creamy tomato sauce
Chicken Dahiwala
A‎ yogurt preparation with onions, bay leaf and fresh coriander
We use boneless australian lamb and fresh baby goat on the bone
Pudine Wali Keema
Spiced minced lamb cooked with green peas and ginger
Sharabi Lamb
Lamb cooked with brandy and fresh herbs
Lamb Rogan Josh
A kashmir curry preparation with garden herbs
Goat Kadai
(On the bone). Tossed with onions and bell pepper
Goat Curry
(On‎ the bone). A popular homestyle curry on the bone
Reviews (247)
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All reviews curry chicken samosas okra bread indian food popular restaurant new york spicy dishes nyc vegetarian neighborhood
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Reviewed March 19, 2020

One of the neighborhood's charms. This Indian restaurant has such a warm family feel. Great fish curry, great tandoori, and samosa. Can't wait to come back.

Date of visit: February 2020
Reviewed February 9, 2020

Really wanted to say how much I enjoyed dinner here. We tried a few other places in the neighborhood on the Friday and the wait times without a reservation were, in true Manhattan style, ridiculous. It was such comfort to get a seat here! Not...More

Date of visit: January 2020
Reviewed January 31, 2020 via mobile

Went for lunch with a very large group. The menu had something for all dietary requirements: fish, lamb, chicken, and 4 different vegetarian dishes. The food was very good, flavorful (maybe a bit in the spicy side but we had no complaints) and well prepared;...More

Date of visit: January 2020
Reviewed January 19, 2020

A friend took me to this place on the advice of another friend of his, and it was his gift to me for a kindness I had recently shown him. The dining room is a bit small, nothing fancy, but then again, we were there...More

Date of visit: January 2020
Reviewed January 4, 2020

Ordered take out through Caviar. Four entrees, bread and rice. While we like spicy food several of he dishes, which were all vegetarian, were too spicy. On the caviar menu there was absolutely no indication of spicy intensity. For $110 should be communication.

Date of visit: January 2020
Reviewed December 28, 2019 via mobile

I love spicy food and I must say that Dhaba delivered the goods and more. I had the vindaloo and I found religion.

Date of visit: December 2019
Reviewed December 18, 2019 via mobile

Lovely meal, great flavours. Small and friendly so I would imagine it would be safer to book a table.the garlic Naan bread was gorgeous as were our mains although hotter than same dishes in the uk.

Date of visit: December 2019
Reviewed December 10, 2019

Staff was not attentive. Food did not have the authentic taste. Restaurant was not very busy on a Thanksgiving night yet staff was rushing us to place the order. Greasy food. Dated decor and poor lighting. Many better Indian restaurant than this. Limited choice for...More

Date of visit: November 2019
Reviewed December 8, 2019 via mobile

This place is a hidden gem. It has some of the best Indian food in NYC and price is reasonable. It’s not a fancy restaurant. However it’s a tremendous value and the food is delicious. Don’t miss it!

Date of visit: December 2019
Reviewed December 7, 2019

When we reached at our booked timing, on 7th Dec 19, 7.30 pm, we are denied our booking. The manager Mr. Jeevan (don’t know if its his genuine name), argues that there is no booking for us. Then we show the confirmation at Open Table...More

Date of visit: December 2019
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December 10, 2019|
AnswerShow all 2 answers
Response from 703maryt | Reviewed this property |
Presume you mean buffet. Sorry, I don’t know. We ate a la carte on a weekday.
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