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House of Prime Rib

Unclaimed
Reserve a Table
2
Tue, 10/15
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$31 - $40
CUISINES
American, Steakhouse
Special Diets
Gluten Free Options
View all details
meals, features

Location and contact

Menu

our roast beef
carved at your table, to your specifications, from our unique stainless steel serving carts. we serve only the best beef available, the top 2% of all beef marketed. although this incurs additional expense, our mid-western corn-fed beef aged for 21 days, is the most tender, juicy & flavorful beef available.
the city cut
a smaller‏ cut for the lighter appetite.
house of prime rib cut
a hearty portion of juicy, tender beef.
the english cut
some feel that a thinner slice produces the better flavor.
king henry viii cut
extra-generous, thick cut of prime beef, for king size appetites.
children’s prime rib dinner
complete w/ milk & ice cream. (for children 8 & under.)
fresh fish
ask your server for today’s special catch & price.
DINNER ACCOMPANIMENTS‏
included w/ prime rib dinners
the salad bowl
a colorful mixture of healthy, crisp, seasonal greens prepared at your table, tossed in our unique house dressing.
mashed potatoes
A generous‏ steaming helping of the all American favorite, served w/ thick brown gravy.
baked potato
a superior sized idaho potato served w/ butter & sour cream, w/ a sprinkle of chives.
yorkshire pudding
straight from merry olde england! light, airy batter baked to a golden brown dome, w/ a fluffy interior to soak up those savory beef juices.
creamed spinach
a light‏ dish of garden spinach whipped w/ fresh cream & pieces of bacon. fresh cream of horseradish sauce
DESSERTS:
from our dessert cart, we offer the most sumptuous sinful desserts to complete your evening.
Reviews (1,666)
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1,447 results
Traveler rating
928
321
129
42
27
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LanguageEnglish
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Traveler rating
928
321
129
42
27
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All reviews yorkshire pudding prime rib creamed spinach beef bread cakes table side english cut city cut king henry old school red meat side dishes simple menu an institution special occasion melt in your mouth
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1 - 10 of 1,447 reviews
Reviewed yesterday via mobile

This place is a must you cannot miss if you are in San Francisco. Remind making a reservation with at least a couple of months! Since it is always full and very crowded. But besides that, the experiencie is unforgetable. The personnel is great and...More

Date of visit: October 2019
Thank chifaman
Reviewed 3 days ago

All four of us had prime rib in varying cuts and varying degrees of doneness. Everyone thought the prime rib was outstanding. The restaurant is very crowded and a bit noisy. The service was fine and the rest of the meal went well with the...More

Date of visit: October 2019
Thank CVTravelers
Reviewed 6 days ago via mobile

We’ve been wanting to go to the House of Prime Rib for months and finally was able to make a reservation. I’d say the wait was worth it. They’ve been around for the longest time and the place was packed especially on the weekends. Highly...More

Date of visit: October 2019
Thank BPenuliar2015
Reviewed 1 week ago

This was one of the best meal experiences of my entire life. The service, the food, the experience was all top notch. I will yearn for that Prime Rib and wish that anyone I like could experience it. I would love to know how the...More

Date of visit: October 2019
Thank Kasie J
Reviewed 1 week ago via mobile

The prime rib was very good, but the rest of the meal was excellent. Our server, Mitra, was delightful and very attentive! My shout out for the creamed spinach - it was A-MA-ZING.

Date of visit: October 2019
Thank RandyH79
Reviewed 2 weeks ago

We got lucky and got a reservation 3 days beforehand. In the past, I have looked and there were no available reservations for months. Our waitress was really great and she made to sure to check on us regularly. My son loved how they would...More

Date of visit: September 2019
Thank Wayfer2
Reviewed 3 weeks ago

My son absolutely LOVES this place. He wanted to take my sister and I for a visit, if for nothing else, just the experience alone! So he made our reservations months in advance! We were seated pretty quickly. Our waiter was absolutely awesome. There were...More

Date of visit: September 2019
Thank Kelly F
Reviewed 4 weeks ago

We had heard about this place for years and finally decided to give it a try for my wife's birthday. One of our party can not eat beef, but the Halibut special was just what he wanted. Others have expressed varying opinions about the quality...More

Date of visit: September 2019
Thank JDB68
Reviewed 4 weeks ago

I expected it to be touristy and swamped. We had reservation for 7pm on a Saturday night. With Van Ness being torn up, the valet is on Washington. Super quick and easy to valet. Walked in and found a table in the bar area as...More

Date of visit: September 2019
Thank B N
Reviewed 4 weeks ago

This it's a great place to go for dinner really good portion of meat everything included on the price salad cream of spinach mashed potatoes o baked potatoes

Date of visit: September 2019
Thank EdwinM1646
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Questions & Answers
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Steve Z
October 2, 2019|
AnswerShow all 7 answers
Response from JoeyAtlantaGeorgia | Reviewed this property |
Compared to every thing else in SF it’s a bargain!
0
Votes
Alice G
January 3, 2019|
Answer
Response from Victoria L | Reviewed this property |
They do not sell the salad dressing but Pinterest has a knock-off recipe you could try...epicure also has a copy. One of the unusual ingredients is applesauce so this a unique formula. If you make it yourself it tastes... More
0
Votes
elianap286
December 27, 2018|
AnswerShow all 7 answers
Response from Suzanne0718 | Reviewed this property |
Hi, I live in the SF Bay Area (12 mi. s. of SF) and dining in SF is expensive. I highly recommend Betty Lou's at Columbus & Grant St. in the North Beach/Italian area. Excellent food and friendly staff. AND, just a few... More
1
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